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Food Labelling: Fifth Edition

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Food Labelling: Fifth Edition Cover

 

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Synopsis:

The Codex Alimentarius (Latin for food law" or "food code") is a collection of internationally adopted food standards. Food labeling is the primary means of communication between the producer and seller of food on the one hand and the purchaser and consumer on the other. The standards and guidelines on food labeling published in various volumes of the Codex Alimentarius are now collected and republished in this compact format to allow their wide use and understanding by governments

Product Details

ISBN:
9789251058404
Author:
Joint Fao Who Codex Alimentarius Commiss
Publisher:
Fao
Author:
Bernan
Subject:
Food
Subject:
Food industry and trade
Subject:
Reference - General
Subject:
Business/Reference
Publication Date:
20071231
Binding:
TRADE PAPER
Language:
English
Pages:
48

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Food Labelling: Fifth Edition New Trade Paper
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Product details 48 pages Food and Agriculture Organization of United N - English 9789251058404 Reviews:
"Synopsis" by , The Codex Alimentarius (Latin for food law" or "food code") is a collection of internationally adopted food standards. Food labeling is the primary means of communication between the producer and seller of food on the one hand and the purchaser and consumer on the other. The standards and guidelines on food labeling published in various volumes of the Codex Alimentarius are now collected and republished in this compact format to allow their wide use and understanding by governments
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