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Original Essays | September 4, 2014

Edward E. Baptist: IMG The Two Bodies of The Half Has Never Been Told: Slavery and the Making of American Capitalism



My new book, The Half Has Never Been Told: Slavery and the Making of American Capitalism, is the story of two bodies. The first body was the new... Continue »
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The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant

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The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant Cover

 

Synopses & Reviews

Publisher Comments:

Winner of the James Beard Award for the Best Restaurant in America, the acclaimed Union Square Cafe serves some of the most imaginative, interesting, and tasty food in America. With this classic cookbook, winner of a Julia Child Cookbook Award, its devoted fans from down the block and across the globe can savor the restaurant's marvelous dishes, trademark hospitality, and warm decor at home.

Here are recipes for 160 of Union Square Cafe's unforgettable dishes, from appetizers, soups, and sandwiches to main courses, vegetables, and desserts. Hot Garlic Potato Chips, Porcini Gnocchi with Prosciutto and Parmigiano Cream, Grilled Marinated Fillet Mignon of Tuna, Ratatouille-Stuffed Zucchini Blossoms, and Baked Banana Tart with Caramel and Macadamia Nuts are just some of the timeless favorites included in this essential collection. Filled with the vitality, warm artwork, and tempting recipes of its namesake, The Union Square Cafe Cookbook ensures that the restaurant's pleasures are as close as your bookshelf.

About the Author

Danny Meyer is the CEO of Union Square Hospitality Group. His restaurants and their chefs have earned an unprecedented twenty-one James Beard Awards, and perennially rank among New York City's favorite restaurants in the Zagat survey. He lives in New York City.

Product Details

ISBN:
9780062232397
Subtitle:
160 Favorite Recipes from New York's Acclaimed Restaurant
Author:
Meyer, Danny
Publisher:
Ecco
Subject:
American - General
Subject:
Cooking and Food-US General
Copyright:
Edition Description:
Trade PB
Publication Date:
20130305
Binding:
Paperback
Language:
English
Pages:
352
Dimensions:
9.125 x 7.25 x 0.758621 in 10.4 oz

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Related Subjects

Cooking and Food » Regional and Ethnic » United States » Ethnic
Cooking and Food » Regional and Ethnic » United States » General
Cooking and Food » Regional and Ethnic » United States » New York

The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant New Trade Paper
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Product details 352 pages Ecco Press - English 9780062232397 Reviews:
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