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Original Essays | September 18, 2014

Lin Enger: IMG Knowing vs. Knowing



On a hot July evening years ago, my Toyota Tercel overheated on a flat stretch of highway north of Cedar Rapids, Iowa. A steam geyser shot up from... Continue »

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Cooked: Finding Ourselves in the Kitchen

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Product Details

ISBN:
9781410456533
Author:
Pollan, Michael
Publisher:
Thorndike Press
Subject:
Culinary Arts & Techniques
Subject:
Cooking and Food-General
Subject:
Cooking and Food-Historical Food and Cooking
Copyright:
Publication Date:
20130431
Binding:
HARDCOVER
Language:
English
Dimensions:
8.5 x 5.5 x 1 in 1 oz

Related Subjects

Cooking and Food » General
Cooking and Food » Methods » Miscellaneous Methods
Cooking and Food » Reference and Etiquette » Historical Food and Cooking
Health and Self-Help » Self-Help » General
History and Social Science » Sociology » Agriculture and Food

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