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    Q&A | August 26, 2015

    Christopher Moore: IMG Powell’s Q&A: Christopher Moore



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4 Beaverton Cooking and Food- Bartending and Liquor
11 Burnside Cooking and Food- Distilling
2 Home & Garden Cooking and Food- Bartending and Liquor
18 Local Warehouse Cooking and Food- Wines of the World
11 Remote Warehouse Cooking and Food- Wines of the World

More copies of this ISBN

The Kings County Distillery Guide to Urban Moonshining: How to Make and Drink Whiskey

by and

The Kings County Distillery Guide to Urban Moonshining: How to Make and Drink Whiskey Cover

 

Staff Pick

Budding bootleggers and whiskey fans alike will prize this motivating guide from the Brooklyn distillery. Complete with whiskey history, easy-to-follow instructions for home distilling, and an introduction on the recent trend toward craft spirits, this gem is both thirst-inducing and inspiring.
Recommended by Ted, Powells.com

Synopses & Reviews

Publisher Comments:

A new generation of urban bootleggers is distilling whiskey at home, and cocktail enthusiasts have embraced the nuances of brown liquors. Written by the founders of Kings County Distillery, New York City's first distillery since Prohibition, this spirited illustrated book explores America's age-old love affair with whiskey. It begins with chapters on whiskey's history and culture from 1640 to today, when the DIY trend and the classic cocktail craze have conspired to make it the next big thing. For those thirsty for practical information, the book next provides a detailed, easy-to-follow guide to safe home distilling, complete with a list of supplies, step-by-step instructions, and helpful pictures, anecdotes, and tips. The final section focuses on the contemporary whiskey scene, featuring a list of microdistillers, cocktail and food recipes from the countrys hottest mixologists and chefs, and an opinionated guide to building your own whiskey collection.

About the Author

Colin Spoelman, a former rooftop moonshiner from Kentucky, and David Haskell, the great-grandson of a Prohibition-era bootlegger from New York, founded Kings County Distillery in 2010 to make small-scale batches of moonshine, bourbon, and other whiskeys. Spoelman also works in architecture and Haskell is a Deputy Editor at New York magazine.

Product Details

ISBN:
9781419709906
Subtitle:
How to Make and Drink Whiskey
Author:
Colin Spoelman and David Haskell
Author:
Haskell, David
Author:
Spoelman, Colin
Publisher:
Abrams
Subject:
Wine & Spirits
Subject:
Cooking and Food-Wines of the World
Copyright:
Edition Description:
Trade Cloth
Publication Date:
20131022
Binding:
Hardback
Language:
English
Pages:
224
Dimensions:
9 x 6 in

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Related Subjects

» Cooking and Food » Beverages » Bartending and Liquor
» Cooking and Food » Beverages » Wine » General
» Cooking and Food » Beverages » Wine » Wines of the World
» Cooking and Food » Beverages » Wines and Beer
» Engineering » Construction » Do It Yourself
» Featured Titles » Cooking and Gardening
» Featured Titles » General
» Featured Titles » Staff Favorites
» History and Social Science » Pacific Northwest » General
» Reference » General

The Kings County Distillery Guide to Urban Moonshining: How to Make and Drink Whiskey New Hardcover
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$24.95 In Stock
Product details 224 pages Abrams - English 9781419709906 Reviews:
"Staff Pick" by ,

Budding bootleggers and whiskey fans alike will prize this motivating guide from the Brooklyn distillery. Complete with whiskey history, easy-to-follow instructions for home distilling, and an introduction on the recent trend toward craft spirits, this gem is both thirst-inducing and inspiring.

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