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On a hot July evening years ago, my Toyota Tercel overheated on a flat stretch of highway north of Cedar Rapids, Iowa. A steam geyser shot up from... Continue »
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A Southerly Course: Recipes and Stories from Close to Home

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A Southerly Course: Recipes and Stories from Close to Home Cover

 

Synopses & Reviews

Publisher Comments:

The author reflects on the role of food in her life while observing the dynamic nature of Southern foodways, in a volume that includes personal anecdotes and recipes that incorporate locally grown ingredients.

About the Author

\Martha Hall Foose is the James Beard Award–winning author of the bestselling cookbookScreen Doors & Sweet Tea. Born and raised in Mississippi, she attended the famed pastry school cole Lenôtre in France. She returned to Mississippi and opened Bottletree Bakery—a Southern institution in Oxford—and later, with her husband, Mockingbird Bakery in Greenwood. The former executive chef of the Viking Cooking School, Martha was a food stylist for the movie The Help, based on the bestselling novel of the same name. She makes her home on her family’s farm in Tchula, Mississippi, with her husband and their son. Visit Martha at www.marthafoose.com.

Table of Contents

First course: passed, plated, & shared — Second course: salads, soups, & dressings — Third course: vegetables & grains — Fourth course: entrees & main dishes — Fifth course: desserts & sweets.

Product Details

ISBN:
9780307952608
Subtitle:
Recipes and Stories from Close to Home
Publisher:
Crown Publishing Group
Author:
Foose, Martha Hall
Subject:
main_subject
Subject:
all_subjects
Publication Date:
20110426
Binding:
ELECTRONIC
Language:
English
Pages:
256

Related Subjects

Cooking and Food » General
Cooking and Food » Regional and Ethnic » United States » Southern

A Southerly Course: Recipes and Stories from Close to Home
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Product details 256 pages Crown Publishing Group - English 9780307952608 Reviews:
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