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3 Home & Garden Cooking and Food- Vegetarian and Natural

Diet for a Small Planet

by

Diet for a Small Planet Cover

 

Synopses & Reviews

Publisher Comments:

This is the book that started a revolution in the way that Americans eat. Today, vegetarianism and "the politics of food" is at the center of a growing environmental movement that also encompasses animal rightists and recyclers. This 20th anniversary edition of an ecological classic features a substantive new introduction where Lappe stresses how her philosophy remains valid – that food is the central issue through which to understand world politics.

Here again is the extraordinary bestselling book that taught America the social and personal significance of a new way of eating — one that remains a complete guide for eating well in the 90s. Featuring: simple rules for a healthy diet; a streamlined, easy-to-use format; delicious food combinations of protein-rich meals without meat; hundreds of wonderful recipes, and much more.

Synopsis:

With the new emphasis on environmentalism in the 1990's, Lappe stresses how her philosophy remains valid, and how food remains the central issue through which to understand world politics.

Description:

Includes bibliographical references and index.

About the Author

Frances Moore Lappe, author of fifteen books, has received seventeen honorary doctorates and was the fourth American to receive the Right Livelihood Award, called the Alternative Nobel Prize. She is cofounder of Food First, the American News Service, and the Small Planet Institute.

Product Details

ISBN:
9780345373663
Author:
Lappe, Frances Moore
Publisher:
Ballantine Books
Author:
Lappe, Frances Moore
Location:
New York :
Subject:
Vegetarian
Subject:
Vegetarian cookery
Subject:
Nutrition
Subject:
Vegetarianism
Subject:
Food and nutrition
Subject:
Health & Healing
Subject:
Proteins in human nutrition.
Subject:
Health & Healing - General
Subject:
Vegetarian - General
Subject:
Vegetarian - Vegan
Subject:
Health
Subject:
Cooking and Food-Vegetarian and Natural
Copyright:
Edition Number:
20
Edition Description:
Trade paper
Series Volume:
OPS-020
Publication Date:
19910831
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
Y
Pages:
528
Dimensions:
8.2 x 5.3 x 1 in 0.8394 lb

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Related Subjects

Cooking and Food » Diet and Nutrition » General
Cooking and Food » Diet and Nutrition » Healthy Cooking
Cooking and Food » Diet and Nutrition » Nutrition
Cooking and Food » Diet and Nutrition » Special Diets » General
Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural
Health and Self-Help » Health and Medicine » Diet and Nutrition
Health and Self-Help » Health and Medicine » Nutrition
Home and Garden » Sustainable Living » Food
Science and Mathematics » Agriculture » General
Sports and Outdoors » Sports and Fitness » Medicine Nutrition and Psychology

Diet for a Small Planet Used Trade Paper
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Product details 528 pages Ballantine Books - English 9780345373663 Reviews:
"Synopsis" by , With the new emphasis on environmentalism in the 1990's, Lappe stresses how her philosophy remains valid, and how food remains the central issue through which to understand world politics.
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