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Interviews | May 7, 2012

Jill Owens: IMG Gideon Lewis-Kraus: The Powells.com Interview

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Gideon Lewis-KrausI started and finished A Sense of Direction in one evening; I couldn't really stop thinking about it, so I couldn't put it down. I found it... Continue »
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The Acid-Alkaline Food Guide: A Quick Reference to Foods & Their Effect of PH Levels

by Susan E Brown

The Acid-Alkaline Food Guide: A Quick Reference to Foods & Their Effect of PH Levels Cover

ISBN13: 9780757002809
ISBN10: 0757002803
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Synopses & Reviews

Publisher Comments:

Health experts Dr. Susan E. Brown and Larry Trivieri have created a complete resource for people who want to follow a balanced pH diet while also widening their food choices. The Acid-Alkaline Food Guide offers dieters an easy-to-follow guide to the most common foods that influence the body's pH levels. The book begins by explaining how the acid/alkaline environment of the body is influenced by foods. It then presents a list of thousands of foods and their acid/alkaline effects--effects that, in many cases, are surprising. Included are informative insets that can assist you in choosing foods that are right for you. The first book of its kind, The Acid-Alkaline Food Guide will quickly become the resource you turn to at home, in restaurants, and whenever you want to select a food that can help you reach your health and dietary goals.

Synopsis:

This is a complete resource for people wanting to widen their food choices among the most common foods that influence your body's pH levels. The book explains the acid/alkaline of your body and the influence of foods. Guidelines for the analysis of the foods covered in the book are provided. This is the first acid/alkaline food guide to include today's modern diet.

Synopsis:

A detailed listing of foods and how they can affect the body's pH level, for better or for worse.
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What Our Readers Are Saying

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Average customer rating based on 1 comment:
katmcc, June 18, 2009 (view all comments by katmcc)
I have been looking for a clear and concise guide to foods that will help
me change my pH from acid to alkaline, and, thereby, hopefully, help my
body start growing new bone again to combat osteoporosis. This author
presents the whole picture of what occurs when we consume too many
acid foods and are unbalanced. Too many books on this subject are simply ads for all the supplements that the authors want to sell you.
This first explains the theory and then presents a great list of foods in both categories: acid and alkaline and lets you make a choice.
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Product Details

ISBN:
9780757002809
Author:
Brown, Susan E
Publisher:
Square One Publishers
Author:
Brown, Susan E.
Author:
Brown, Susan
Author:
Trivieri, Larry
Subject:
Nutrition
Subject:
Food
Subject:
Diet Therapy
Subject:
Food -- Analysis.
Subject:
Acid-base imbalances -- Diet therapy.
Subject:
Sports and Fitness-Medicine Nutrition and Psychology
Copyright:
2006
Publication Date:
20060631
Binding:
TRADE PAPER
Language:
English
Illustrations:
Y
Pages:
194
Dimensions:
6.76x5.18x.53 in. .26 lbs.
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Related Subjects

Cooking and Food » Diet and Nutrition » Food Counts
Cooking and Food » Diet and Nutrition » General
Cooking and Food » Diet and Nutrition » Nutrition
Health and Self-Help » Health and Medicine » Diet and Nutrition
Health and Self-Help » Health and Medicine » Nutrition
Languages » Foreign Languages » Spanish » Cooking and Food » Diet and Nutrition » General
Languages » Foreign Languages » Spanish » Cooking and Food » Diet and Nutrition » Nutrition
Languages » Foreign Languages » Spanish » Health and Self-Help » Health and Medicine » Nutrition
Languages » Foreign Languages » Spanish » Sports and Outdoors » Sports and Fitness » Medicine Nutrition and Psychology
Sports and Outdoors » Sports and Fitness » Medicine Nutrition and Psychology

The Acid-Alkaline Food Guide: A Quick Reference to Foods & Their Effect of PH Levels New Mass Market
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$7.95 In Stock
Product details 194 pages Square One Publishers - English 9780757002809 Reviews:
"Synopsis" by , This is a complete resource for people wanting to widen their food choices among the most common foods that influence your body's pH levels. The book explains the acid/alkaline of your body and the influence of foods. Guidelines for the analysis of the foods covered in the book are provided. This is the first acid/alkaline food guide to include today's modern diet.
"Synopsis" by , A detailed listing of foods and how they can affect the body's pH level, for better or for worse.
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