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25 Local Warehouse Cooking and Food- Cooking by Kids
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This title in other editions

How Did That Get in My Lunchbox?: The Story of Food

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How Did That Get in My Lunchbox?: The Story of Food Cover

 

Synopses & Reviews

Publisher Comments:

"Equally informative and appetite-whetting." — The Horn Book

One of the best parts of a young childs day is opening a lunchbox and diving in. But how did that delicious food get there? From planting wheat to mixing dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a clear, engaging look at the steps involved in producing some common foods. Health tips and a peek at basic food groups complete the menu.

Synopsis:

CN

About the Author

Chris Butterworth is the author of Sea Horse: The Shyest Fish in the Sea, winner of a John Muir prize for natural history writing. The author of many nonfiction books for children, she lives in Cornwall, England.

Lucia Gaggiotti is a graphic designer, packager, and illustrator whose images of food have been used by many food companies in London, including Carluccios and Pizza Express. She lives in London.

Product Details

ISBN:
9780763665036
Author:
Butterworth, Chris
Publisher:
Candlewick Press (MA)
Author:
Gaggiotti, Lucia
Subject:
Cooking and Food-Cooking by Kids
Subject:
Cooking
Subject:
food;nutrition;non-fiction;picture book
Edition Description:
Picture book
Publication Date:
20130231
Binding:
TRADE PAPER
Grade Level:
from K up to 3
Language:
English
Pages:
32
Dimensions:
10.23 x 8.24 x 0.19 in 0.41 lb
Age Level:
from 5 up to 8

Related Subjects

Children's » Activities » Cooking
Children's » Nonfiction » Health » Diet and Nutrition
Children's » Nonfiction » How Things Work
Cooking and Food » Kids » Cooking with Kids

How Did That Get in My Lunchbox?: The Story of Food New Trade Paper
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Product details 32 pages Candlewick Press (MA) - English 9780763665036 Reviews:
"Synopsis" by , CN
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