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Powell's Q&A | September 3, 2014

Emily St. John Mandel: IMG Powell’s Q&A: Emily St. John Mandel



Describe your latest book. My new novel is called Station Eleven. It's about a traveling Shakespearean theatre company in a post-apocalyptic North... Continue »
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    Station Eleven

    Emily St. John Mandel 9780385353304

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1 Beaverton Cooking and Food- British Isles

Jamie at Home: Cook Your Way to the Good Life

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Jamie at Home: Cook Your Way to the Good Life Cover

ISBN13: 9781401322427
ISBN10: 1401322425
Condition: Standard
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Average customer rating based on 2 comments:

AshleyG, January 30, 2010 (view all comments by AshleyG)
This cookbook from Brit chef Jamie Oliver might not strike you as one of the best books of the decade. But I'm voting it in because I adore everything about it from the country-casual cover to the seasonal chapter splits to the vibrant language. Who else uses words like bunk and brilliant and pep in their recipe instructions? And then there are the recipes for what Oliver calls "proper feel good food," accompanied by richly textured photographs. There's grilled lamb kofta kebabs, squid salad with grilled leeks and a warm chorizo dressing and rhubarb and sticky ginger crumble - all dishes we'd be incredibly lucky to eat. This is a cookbook that's instructive, entertaining and a must-have addition to any cook's library.
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(2 of 4 readers found this comment helpful)
Erica Horne, April 5, 2009 (view all comments by Erica Horne)
I just happened upon this book at the local grocery store but didn't hesitate to purchase it as I've always enjoyed Jamie Oliver's cookbooks. His writing has always been down to earth and he seems to 'relish' (pun intended!) any opportunity to educate the public about making healthy, delicious eating practical and realistic. He's forever 'encouraging' us to eat responsibly...with a healthy dose of common sense and absolute sincere appreciation for where our food comes from and in which form it takes on our plates. His humour and generous spirit shine through, as always.
As a gardener I especially appreciated the way he's chosen to write a very simple book that includes information on growing your own food, making ethical (without being too preachy!) food choices and most of all...simply and truly enjoying quality, delicious REAL food.
Good job, Jamie!
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Product Details

ISBN:
9781401322427
Author:
Oliver, Jamie
Publisher:
Hyperion Books
Photographer:
Loftus, David
Illustrator:
Plant
Subject:
General
Subject:
Courses & Dishes - General
Subject:
Cookery
Subject:
General Cooking
Subject:
Cooking and Food-General
Subject:
Natural Foods
Copyright:
Edition Description:
Hardcover
Publication Date:
20081031
Binding:
HARDCOVER
Grade Level:
General/trade
Language:
English
Illustrations:
Y
Pages:
416
Dimensions:
9.6875 x 7.4375 in 48.72 oz
Age Level:
from 18

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Related Subjects

Cooking and Food » Diet and Nutrition » Natural Healing
Cooking and Food » Featured Chefs » Chefs
Cooking and Food » General
Cooking and Food » Regional and Ethnic » British Isles
Cooking and Food » Regional and Ethnic » UK and Ireland
Home and Garden » Gardening » Vegetable

Jamie at Home: Cook Your Way to the Good Life Used Hardcover
0 stars - 0 reviews
$26.00 In Stock
Product details 416 pages Hyperion Books - English 9781401322427 Reviews:
"Review" by , "Each chapter includes gardening information...and there are dozens of gorgeous color photographs. Highly recommended."
"Synopsis" by , With this companion book to his new Food Network show, the irrepressible, much-loved chef returns with a new collection of more than 100 fresh, healthy recipes as well as advice on growing vegetables.
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