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The Art of Living According to Joe Beef: A Cookbook of Sorts

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The Art of Living According to Joe Beef: A Cookbook of Sorts Cover

 

Synopses & Reviews

Publisher Comments:

The owners of the Joe Beef restaurant offer a book of more than 125 recipes, engaging anecdotes, culinary history and more than 100 full-color photos.

About the Author

Frédéric Morin (right) is the co-owner/chef of Joe Beef, Liverpool House, and McKiernan Luncheonette. He attended L’cole Hôtelire des Laurentides, worked at Jean-Talon Market selling peppers and onions, and served as garde-manger at Toqué! and chef de cuisine at Globe before opening Joe Beef. When he’s not gardening, tinkering in his workshop, or at the restaurants, Fred can be found at home in Montreal with his wife (and the third partner in the restaurants), Allison, and their two sons.

David McMillan (left) is the co-owner/chef of Joe Beef, Liverpool House, and McKiernan Luncheonette. Born and raised in Quebec City, David has been holding court in many of Montreal’s classic restaurants for close to twenty years. He still practices the cuisine Bourgeoise he learned from his mentor, Nicolas Jongleux, and from living in the Burgundy region of France. When David isn’t at the restaurants, he can be found painting at his studio in Saint Henri or spending time at his cottage in Kamouraska, Quebec, with his wife, Julie, and their two daughters.

One of the original members of the Joe Beef staff, Meredith Erickson (center) has written for various magazines, newspapers, and television series. Currently collaborating on several books, Meredith splits her time between Montreal and London.

Product Details

ISBN:
9781607740773
Subtitle:
A Cookbook of Sorts
Publisher:
Ten Speed Press
Author:
McMillan, David
Author:
Morin, Frederic
Author:
Chang, David
Author:
Erickson, Meredith
Subject:
French
Subject:
Cooking and Food-French
Subject:
Cooking and Food-Canadian
Subject:
Cooking and Food-International General
Subject:
main_subject
Subject:
all_subjects
Publication Date:
20111011
Binding:
ELECTRONIC
Language:
English
Pages:
291

Related Subjects

Cooking and Food » By Ingredient » Meats » General
Cooking and Food » General
Cooking and Food » Regional and Ethnic » Canadian
Cooking and Food » Regional and Ethnic » French
History and Social Science » World History » Canada

The Art of Living According to Joe Beef: A Cookbook of Sorts
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Product details 291 pages Ten Speed Press - English 9781607740773 Reviews:
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