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5 Remote Warehouse Cooking and Food- Cakes
4 Remote Warehouse Cooking and Food- Cakes

Extreme Cakeovers: Make Showstopping Desserts from Store-Bought Ingredients

by

Extreme Cakeovers: Make Showstopping Desserts from Store-Bought Ingredients Cover

 

Synopses & Reviews

Publisher Comments:

Wanted: Must love candy, cookies, frosting, and fun. No experience required!

Make over any purchased sheet cake or frozen pound cake into a stunning creation that looks like it came from a fancy bakery—no special skills or equipment necessary! Even if you’ve never tried to decorate a cake before, with a good supply of candies and other store-bought treats and the detailed instructions in Extreme Cakeovers, you’ll be able to accomplish forty unique designs. You can:

 

   • Fashion robot hands from chocolate-covered doughnuts

   • Make Fruit Roll-ups blossom into a bouquet of red roses

   • Roll Rice Krispies Treats and Swedish Fish into realistic sushi

   • String a pretty strand of gumball pearls

   • Create a train smokestack from an ice cream cone and marshmallow

 

Including tips and designs to please everyone from five to one hundred, Extreme Cakeovers is a whimsical guide to crafting cakes that will be the centerpiece of any occasion, from kids’ birthdays to Halloween, Father’s Day to Valentine’s Day, engagement parties to retirement gatherings.

About the Author

RICK and SASHA REICHART are the owners of cakelava, an innovative cake design company located in Kailua, Oahu, Hawaii. Rick and his designs have been featured on Food Network Challenge, in People, and in numerous national and international wedding and cake-industry publications. Rick frequently teaches at events around the world.

Table of Contents

Contents

Introduction   

Tools and Techniques

Basic Cake and Frosting Recipes      

Dinner Is Served       

On the Move 

Going Retro  

For the Betties          

No Passport Required          

Geek-o-Rama            000

Summer Luvin’         

Holiday Fun   

Sources          

Acknowledgments     

Index

Product Details

ISBN:
9780307985200
Author:
Reichart, Rick
Publisher:
Clarkson Potter Publishers
Author:
Reichart, Rich
Author:
Reichart, Sasha
Subject:
Cakes
Subject:
Cooking and Food-Cakes
Edition Description:
Trade paper
Publication Date:
20130731
Binding:
TRADE PAPER
Language:
English
Illustrations:
100 4-COLOR PHOTOGRAPHS
Pages:
208
Dimensions:
11 x 8.5 x 0.6 in 1.8813 lb

Related Subjects

Cooking and Food » Baking » Cakes » Decorating
Cooking and Food » Baking » Cakes » General
Cooking and Food » Baking » General
Hobbies, Crafts, and Leisure » Crafts » General

Extreme Cakeovers: Make Showstopping Desserts from Store-Bought Ingredients New Trade Paper
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Product details 208 pages Clarkson Potter Publishers - English 9780307985200 Reviews:
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