The Fictioning Horror Sale
 
 

Recently Viewed clear list


Powell's Q&A | September 3, 2014

Emily St. John Mandel: IMG Powell’s Q&A: Emily St. John Mandel



Describe your latest book. My new novel is called Station Eleven. It's about a traveling Shakespearean theatre company in a post-apocalyptic North... Continue »
  1. $17.47 Sale Hardcover add to wish list

    Station Eleven

    Emily St. John Mandel 9780385353304

spacer
Qualifying orders ship free.
$3.50
Used Mass Market
Ships in 1 to 3 days
Add to Wishlist
Qty Store Section
1 Burnside Mystery- A to Z

Other titles in the Culinary Mysteries series:

Spiced to Death: A Culinary Mystery (Culinary Mysteries)

by

Spiced to Death: A Culinary Mystery (Culinary Mysteries) Cover

 

Synopses & Reviews

Publisher Comments:

The Gourmet Detective: He's got a gift for food, a taste for adventure-and a nose for nabbing a killer.

Critics hailed Peter King's debut novel, The Gourmet Detective, the first in a delicious mystery series featuring the Gourmet Detective-a chef-turned-culinary-sleuth.

Now, in his second outing, the Gourmet Detective is on his way from London to New York to authenticate Ko-Feng-an expensive spice, lost for centuries, and lauded for its taste and purported qualities as an aphrodisiac. But when the Ko-Feng disappears under his nose-and a culinary colleague turns up dead-the Gourmet Detective becomes the prime suspect in a case more slippery than Oysters Rockefeller. As he cooks up a scheme to find the killer, the Gourmet Detective embarks on a mouth-watering romp through the ethnic eateries of New York City, tasting his way to final justice.

About the Author

Peter King is a full-time writer who lives in Florida.

Product Details

ISBN:
9780312965006
Subtitle:
A Culinary Mystery
Author:
King, Peter
Publisher:
St. Martin's Paperbacks
Subject:
General
Subject:
Fiction
Subject:
London (england)
Subject:
Mystery & Detective - General
Subject:
Mystery & Detective - Series
Subject:
Mystery & detective
Subject:
Gourmet Detective (Fictitious character)
Subject:
Ethnic restaurants
Edition Description:
Paperback
Series:
Culinary Mysteries Paperback
Series Volume:
No. 2
Publication Date:
19980415
Binding:
Paperback
Grade Level:
General/trade
Language:
English
Pages:
304
Dimensions:
6.77x4.18x.89 in. .35 lbs.

Other books you might like

  1. Giotto's Hand (Art History Mysteries) Used Mass Market $3.50
  2. The Spoils of Egypt New Trade Paper $14.95
  3. Long Son: A Montana Mystery... Used Trade Paper $8.50
  4. A Dying Light in Corduba (Marcus... Used Mass Market $4.95
  5. Strange Death of Mistress Coffin Used Trade Paper $5.95

Related Subjects

Fiction and Poetry » Mystery » A to Z

Spiced to Death: A Culinary Mystery (Culinary Mysteries) Used Mass Market
0 stars - 0 reviews
$3.50 In Stock
Product details 304 pages St. Martin's Press - English 9780312965006 Reviews:
spacer
spacer
  • back to top
Follow us on...




Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.