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1 Beaverton Cooking and Food- Scandinavian and German
2 Home & Garden Cooking and Food- Scandinavian and German

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German Cookery (Crown Classic Cookbook)

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German Cookery (Crown Classic Cookbook) Cover

 

Synopses & Reviews

Publisher Comments:

From the Crown Classic Cookbook series--which features a collection of the world's best-loved international cookbooks, specially adapted for use in American kitchens.

Product Details

ISBN:
9780517506639
Translator:
Gary, Joy
Author:
Schuller, Elizabeth
Translator:
Gary, Joy
Author:
Schuler, Elizabeth
Publisher:
Crown Publishing Group (NY)
Location:
New York :
Subject:
German
Subject:
Cookery, german
Subject:
Regional & Ethnic - German
Subject:
Cooking and Food-Scandinavian and German
Copyright:
Series:
The Crown classic cookbook series
Series Volume:
551
Publication Date:
19681231
Binding:
HARDCOVER
Grade Level:
General/trade
Language:
English
Pages:
224
Dimensions:
8.50x5.69x.82 in. .80 lbs.

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Related Subjects

Cooking and Food » Regional and Ethnic » German, Dutch, and Swiss
Cooking and Food » Regional and Ethnic » Scandinavian and German

German Cookery (Crown Classic Cookbook) Used Hardcover
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Product details 224 pages Crown Publishers - English 9780517506639 Reviews:
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