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1 Beaverton Nature Studies- Wild Edible Plants

Edible Wild Plants and Useful Herbs (Basic Essentials)

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Edible Wild Plants and Useful Herbs (Basic Essentials) Cover

 

Synopses & Reviews

Publisher Comments:

For a generation, the Basic Essentials® series has been as much a part of the outdoors experience as backpacks and hiking boots. Information-packed tools for the novice or handy references for the veteran, these volumes distill years of knowledge into affordable and portable books. Whether youre planning a trip or thumbing for facts in the field, Basic Essentials® books tell you what you need to know.

Learn how to

Forage for wild plants and herbs and identify edible berries

Treat a variety of ailments and illnesses, from colds to heart disease and more

Distinguish between edible and nonedible parts of plants

Moderate your intake of certain plants and herbs to avoid physical illness

Make delicious desserts, herbal teas, and other healthy recipes

Synopsis:

An information-packed tool for the novice or handy reference for the veteran. Distills years of knowledge into an affordable and portable book.
 
With this updated guide, you'll discover how to identify and gather more than 100 of the most nutritious wild plans and useful herbs in the contiguous United States, prepare delicious recipes using your wild harvest, determine the identity of poisonous plants and poisonous look-alikes, and take charge of your personal health by making wild plants and herbs a part of your diet.

About the Author

Jim Meuninck is a biologist and counselor who, for more than thirty years, has studied the use of wild plants as food and medicine in North America, Europe, Central America, Japan, and China. Jim is president of Media Methods, Inc., a publishing company specializing in ethnobotanical media. He lives on the shores of Eagle Lake, in Edwardsburg, Michigan.

Product Details

ISBN:
9780762740864
Author:
Meuninck, Jim
Publisher:
Falcon Press Publishing
Author:
Meunick, Jim
Subject:
Reference
Subject:
Cookery (Wild foods)
Subject:
Wild plants, Edible
Subject:
Life Sciences - Botany
Subject:
Plants - General
Subject:
Trees
Subject:
Wild plants, Edible -- United States.
Subject:
Specific Ingredients - Natural Foods
Subject:
Outdoor Skills
Subject:
Nature Studies-Botany
Copyright:
Edition Number:
3
Edition Description:
Third
Series:
Basic Essentials Series
Publication Date:
20070331
Binding:
TRADE PAPER
Language:
English
Illustrations:
color photographs
Pages:
96
Dimensions:
9 x 6 in

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Related Subjects

Cooking and Food » Diet and Nutrition » Natural Healing
Science and Mathematics » Biology » Reference
Science and Mathematics » Botany » Edible Plants
Science and Mathematics » Botany » General
Science and Mathematics » Nature Studies » Botany
Science and Mathematics » Nature Studies » Wild Edible Plants

Edible Wild Plants and Useful Herbs (Basic Essentials) New Trade Paper
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$9.95 In Stock
Product details 96 pages Falcon - English 9780762740864 Reviews:
"Synopsis" by ,
An information-packed tool for the novice or handy reference for the veteran. Distills years of knowledge into an affordable and portable book.
 
With this updated guide, you'll discover how to identify and gather more than 100 of the most nutritious wild plans and useful herbs in the contiguous United States, prepare delicious recipes using your wild harvest, determine the identity of poisonous plants and poisonous look-alikes, and take charge of your personal health by making wild plants and herbs a part of your diet.

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