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Original Essays | July 22, 2014

Nick Harkaway: IMG The Florist-Assassins



The three men lit up in my mind's eye, with footnotes. They were converging on me — and on the object I was carrying — in a way that had... Continue »
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13 Remote Warehouse Cooking and Food- US Southern
6 Remote Warehouse Cooking and Food- US Southwestern

Other titles in the Chef's Table series:

Austin Chef's Table: Extraordinary Recipes from the Texas Capital (Chef's Table)

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Austin Chef's Table: Extraordinary Recipes from the Texas Capital (Chef's Table) Cover

 

Synopses & Reviews

Publisher Comments:

Austin is an oasis of creativity in Texas. Food ranges from mom-and-pop eateries and eclectic food trailers to high-end, chef-driven restaurants, and all of them have received a warm welcome from the community. East Austin is home to taquerias and barbecue joints, while north Austin claims some of the city's best Vietnamese and Korean cuisine.

Austin Chef's Table is the first cookbook to gather Austin's best chefs and restaurants under one cover. Including a signature "at home" recipe from more than fifty iconic dining establishments, the book is a celebration of the city's creative food scene. Full-color photos throughout capture Austin's eclectic eateries and highlight fabulous dishes and famous chefs.

About the Author

Author and Registered Dietitian Crystal Esquivel has been an Austin-area foodie for over ten years. She maintains a blog, Poco-Cocoa, in which she chronicles her cooking adventures in her own kitchen, and her eating adventures in Austin's numerous restaurants. Crystal also writes about food for various publications, including Remedy Quarterly. She is the author of the Food Lovers' Guide to Austin (Globe Pequot).

Product Details

ISBN:
9780762780419
Author:
Esquivel, Crystal
Publisher:
Lyons Press
Author:
Wenske, Aimee
Subject:
American - Southern States
Subject:
Cooking and Food-US Southern
Edition Description:
First
Series:
Chef's Table
Publication Date:
20130331
Binding:
HARDCOVER
Language:
English
Illustrations:
full-color photos
Pages:
224
Dimensions:
9.25 x 7.5 in

Related Subjects

Cooking and Food » Regional and Ethnic » United States » Southern
Cooking and Food » Regional and Ethnic » United States » Southwestern

Austin Chef's Table: Extraordinary Recipes from the Texas Capital (Chef's Table) New Hardcover
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Product details 224 pages Lyons Press - English 9780762780419 Reviews:
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