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Original Essays | April 11, 2014

Paul Laudiero: IMG Shit Rough Draft



I was sitting in a British and Irish romantic drama class my last semester in college when the idea for Shit Rough Drafts hit me. I was working... Continue »
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Vegan Soups and Hearty Stews for All Seasons

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Vegan Soups and Hearty Stews for All Seasons Cover

 

Synopses & Reviews

Publisher Comments:

From hearty stews to refreshing desserts, Nava Atlas ladles out 120-plus imaginative, low-in-fat-but-rich-in-flavor meatless delights to suit every taste, in this veganized version of her bestselling Vegetarian Soups for All Seasons. To highlight the best produce available at any time of year, Nava has arranged the book by season, with spring soups like Leek and Mushroom Bisque and Okra-Rice Gumbo; Cool Ratatouille and Zesty Green Gazpacho for summer; savory Baked Onion Soup and Orange-Butternut Squash Soup for autumn; and hearty Curried Millet-Spinach Soup and Vegetarian Goulash for winter. There’s also a scrumptious selection of dessert soups, including Chilled Cantaloupe Soup, and a tempting selection of accompaniments such as quick breads, dumplings, muffins, and scones.

With exotic international offerings, basic comfort soups, delicate broths, and plenty of soups and stews that can serve as one-dish meals, this cookbook is a must for vegan kitchens everywhere.

Synopsis:

The author of The Vegetarian Family Cookbook introduces more than 120 flavorful, low-fat vegan dishes that range from hearty main courses to tempting desserts, with recipes organized by season and including soups and stews, broths, exotic international specialties, quick breads, muffins, desserts, and more. Original. 20,000 first printing.

About the Author

NAVA ATLAS is the author of The Vegetarian Family Cookbook, The Vegetarian 5-Ingredient Gourmet, Vegetariana, Vegan Express, and others. She has written dozens of articles for magazines like the Vegetarian Times, Veggie Life, and Cooking Light. Nava maintains the popular vegetarian site In a Vegetarian Kitchen (vegkitchen.com)and the vegan blog Veggie Talk. She lives in the Hudson Valley region of New York with her family.

Product Details

ISBN:
9780767931670
Publisher:
Broadway Books
Subject:
Cooking : Vegetarian - General
Illustrator:
Atlas Nava
Author:
Atlas, Nava
Author:
Atlas Nava
Subject:
Cooking : Courses & Dishes - Soups & Stews
Subject:
Cooking : Vegetarian & Vegan
Subject:
Vegetarian - General
Subject:
Courses & Dishes - Soups & Stews
Subject:
Methods - Quick & Easy
Subject:
Vegetarian - Vegan
Subject:
Vegan cookery
Subject:
Soups
Subject:
Vegetarian
Subject:
Cooking and Food-Vegan and Raw Food
Subject:
Cooking and Food-Vegetarian and Natural
Subject:
main_subject
Subject:
all_subjects
Publication Date:
20090127
Binding:
ELECTRONIC
Language:
English
Pages:
176

Related Subjects

Cooking and Food » Dishes and Meals » Soups and Stews » General
Cooking and Food » General
Cooking and Food » Quick and Easy » Time Saving
Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural

Vegan Soups and Hearty Stews for All Seasons
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$ In Stock
Product details 176 pages Crown Publishing Group - English 9780767931670 Reviews:
"Synopsis" by , The author of The Vegetarian Family Cookbook introduces more than 120 flavorful, low-fat vegan dishes that range from hearty main courses to tempting desserts, with recipes organized by season and including soups and stews, broths, exotic international specialties, quick breads, muffins, desserts, and more. Original. 20,000 first printing.
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