Note: Richard Melo will be presenting his book at Powell's City of Books on Tuesday, June 25, at 7:30 p.m. Her name was "Waterloo Sunset," and she...
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Nothing beats the smell--or taste--of fresh-baked bread right from the oven. But many home cooks are intimidated by the thought of making their own. In this cookbook, Certified Master Baker Leslie Bilderback breaks down the bread baking process and makes it easy for anyone to prepare such tantalizingly tasty loaves as:
Dark Pumpkernickel Rye
Sea Salt and Herb Fougasse
Cinnamon Raisin Bread
Poppyseed Kaiser Rolls
Cheddar Dill Beer Bread
From breadsticks to pancakes, this book covers much more than the standard white or wheat you may be used to. Forget store-bought With this helpful guide, you'll bake your own bread - and never go back
The Everything Bread Cookbook (Everything)
Used Trade Paper
Leslie Bilderback
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0 reviews
$10.95
In Stock
Product details
304 pages
Adams Media Corporation -
English9781440500312
Reviews:
"Synopsis"
by Ingram,
Nothing beats the smell--or taste--of fresh-baked bread right from the oven. But many home cooks are intimidated by the thought of making their own. In this cookbook, Certified Master Baker Leslie Bilderback breaks down the bread baking process and makes it easy for anyone to prepare such tantalizingly tasty loaves as:
Dark Pumpkernickel Rye
Sea Salt and Herb Fougasse
Cinnamon Raisin Bread
Poppyseed Kaiser Rolls
Cheddar Dill Beer Bread
From breadsticks to pancakes, this book covers much more than the standard white or wheat you may be used to. Forget store-bought With this helpful guide, you'll bake your own bread - and never go back
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