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1 Burnside Cooking and Food- Pasta and Pizza
3 Home & Garden Cooking and Food- Pasta and Pizza

More copies of this ISBN

Pasta Basics: 82 Recipes Illustrated Step by Step (My Cooking Class)

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Pasta Basics: 82 Recipes Illustrated Step by Step (My Cooking Class) Cover

 

Synopses & Reviews

Synopsis:

The My Cooking Class Series takes a refreshing approach to learning the art of home cooking. The recipes are presented in complete visual sequences from start to finish, and every ingredient and every step is shown from above in full color so it's as true to life as possible — just like a real cooking course. Written instructions accompany each recipe, and specialized tasks, such as making homemade pasta, are clearly demonstrated. Variations, notes and glossaries are welcome additions to each class.

My Cooking Class replicates a professional cooking course and will transform how home cooks learn to prepare dishes and meals. Every ingredient, pot, pan and tool is shown, not just described, making this new visual cookbook format deliciously simple.

Pasta is a family favorite that's perfect for entertaining too. The 82 recipes in this book are super easy. Home cooks can recreate the tasty dishes they enjoy at their favorite restaurant and discover new ones.

Pasta Basics has nine chapters: Basics Express Vegetarian Fish and Seafood Meats Salads Lasagnas Ravioli Gnocchi

Some of the superb recipes are: Pesto Meat sauce Rigatoni with ham and gorgonzola Pappardelle with wild mushrooms Spaghetti with fresh tuna Mussels with saffron Seafood linguine Paccheri with grilled vegetables Penne with sausage and peas Caprese salad Pumpkin gnocchi Duck tagliatelle Spinach and ricotta cannelloni Radicchio lasagna

Product Details

ISBN:
9781554077564
Author:
Zavan, Laura
Publisher:
Firefly Books
Photographer:
Javelle, Pierre
Subject:
Specific Ingredients - Pasta
Subject:
Cooking and Food-Pasta and Pizza
Series:
My Cooking Class
Publication Date:
20101031
Binding:
TRADE PAPER
Language:
English
Pages:
256

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Related Subjects

Cooking and Food » Dishes and Meals » Pasta and Pizza » General
Cooking and Food » Dishes and Meals » Pasta and Pizza » Pasta
Cooking and Food » General
Travel » General

Pasta Basics: 82 Recipes Illustrated Step by Step (My Cooking Class) Sale Trade Paper
0 stars - 0 reviews
$12.98 In Stock
Product details 256 pages Firefly Books - English 9781554077564 Reviews:
"Synopsis" by , The My Cooking Class Series takes a refreshing approach to learning the art of home cooking. The recipes are presented in complete visual sequences from start to finish, and every ingredient and every step is shown from above in full color so it's as true to life as possible — just like a real cooking course. Written instructions accompany each recipe, and specialized tasks, such as making homemade pasta, are clearly demonstrated. Variations, notes and glossaries are welcome additions to each class.

My Cooking Class replicates a professional cooking course and will transform how home cooks learn to prepare dishes and meals. Every ingredient, pot, pan and tool is shown, not just described, making this new visual cookbook format deliciously simple.

Pasta is a family favorite that's perfect for entertaining too. The 82 recipes in this book are super easy. Home cooks can recreate the tasty dishes they enjoy at their favorite restaurant and discover new ones.

Pasta Basics has nine chapters: Basics Express Vegetarian Fish and Seafood Meats Salads Lasagnas Ravioli Gnocchi

Some of the superb recipes are: Pesto Meat sauce Rigatoni with ham and gorgonzola Pappardelle with wild mushrooms Spaghetti with fresh tuna Mussels with saffron Seafood linguine Paccheri with grilled vegetables Penne with sausage and peas Caprese salad Pumpkin gnocchi Duck tagliatelle Spinach and ricotta cannelloni Radicchio lasagna

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