Poetry Madness
 
 

Recently Viewed clear list


Interviews | March 17, 2014

Shawn Donley: IMG Peter Stark: The Powells.com Interview



Peter StarkIt's hard to believe that 200 years ago, the Pacific Northwest was one of the most remote and isolated regions in the world. In 1810, four years... Continue »
  1. $19.59 Sale Hardcover add to wish list

spacer
Qualifying orders ship free.
$11.00
New Trade Paper
Ships in 1 to 3 days
Add to Wishlist
Available for In-store Pickup
in 7 to 12 days
Qty Store Section
2 Remote Warehouse Cooking and Food- Vegetables General

Other titles in the Cooking Well series:

Cooking Well: Garlic: Over 100 Healthy Recipes (Cooking Well)

by

Cooking Well: Garlic: Over 100 Healthy Recipes (Cooking Well) Cover

 

Synopses & Reviews

Publisher Comments:

Enjoy the Healing Power of Garlic

 

Throughout history, garlic has been used for its unique flavor as well as for its many healing properties including its ability to act as an anti-inflammatory and antibiotic, to lower cholesterol, and to maintain blood pressure. Now, with the recipes in Cooking Well: Garlic, you can harness the health benefits of garlic in tasty and easy-to-prepare meals for you and your family.

 

Cooking Well: Garlic has over 100 quick and easy recipes including Garlic Bean Soup, Shrimp Scampi, Chicken Breast with Garlic Cloves, Bow Tie Pasta with Roasted Garlic and Eggplant, Sugar Snap Peas with Garlic, and more.

 

Cooking Well: Garlic also includes:

- An overview of garlic’s historical and current medicinal uses

- A guide to growing, harvesting, and storing your own garlic

- Cooking tips for preserving the many health benefits of garlic

 

Whether you’re looking to improve your health, or just want to savor the delicious taste of garlic, Cooking Well: Garlic is the perfect resource for enjoying this miraculous herb.

Product Details

ISBN:
9781578263431
Author:
Courtier, Marie-annick
Publisher:
Hatherleigh Press
Editor:
Krusinski, Anna
Editor:
Dignes, Chris
Author:
Courtier, Marie-Annick
Author:
Krusinski, Anna
Author:
Dignes, Chris
Subject:
Specific Ingredients - General
Subject:
Specific Ingredients - Vegetables
Subject:
Cooking and Food-Vegetables General
Edition Description:
Trade paper
Series:
Cooking Well
Publication Date:
20100731
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
Y
Pages:
144
Dimensions:
9 x 6 x 0.4 in 0.375 lb

Related Subjects

Cooking and Food » By Ingredient » Herbs and Spices
Cooking and Food » By Ingredient » Vegetables General
Cooking and Food » Dishes and Meals » Sauces, Salsa, and Condiments

Cooking Well: Garlic: Over 100 Healthy Recipes (Cooking Well) New Trade Paper
0 stars - 0 reviews
$11.00 In Stock
Product details 144 pages Hatherleigh Press - English 9781578263431 Reviews:
spacer
spacer
  • back to top
Follow us on...




Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.