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Prescription for Nutritional Healing: A Practical A-To-Z Reference to Drug-Free Remedies Using Vitamins, Minerals, Herbs & Food Supplementsby Phyllis A Balch
Synopses & Reviews
The most comprehensive guide to natural health, thoroughly revised and updated with cutting-edge findings in alternative and preventative therapies
Prescription for Nutritional Healing is the nation's #1 bestselling guide to natural remedies. The new fifth edition incorporates the most recent information on a variety of alternative healing and preventive therapies and new findings on vitamins, supplements, and herbs.
With an A-to-Z reference to diseases and disorders, updates include:
How omega-3 and exercise may help those suffering from Alzheimer's
Current information on the latest drug therapies for treating AIDS
Nutritional information for combating prostate cancer
Leading research on menopause and bio identical hormones
And much, much more
In the twenty years since the first edition was released, the natural health movement has gone mainstream, and the quest for optimal nutrition is no longer relegated to specialty stores. With more than 800 pages of comprehensive facts about all aspects of alternative ways to wellness, Prescription for Nutritional Healing, Fifth Edition, unites the best of age-old remedies with twenty-first- century science.
This new fifth edition of the nation's #1 bestselling guide to natural remedies incorporates the most recent information on a variety of alternative healing and preventive therapies, and unveils new science on vitamins, supplements, and herbs.
About the Author
Phyllis A. Balch, CNC,, was a leading nutritional counselor and advocate of natural therapies for more than two decades and spent more than twenty-five years researching natural approaches to health and healing.
Stacey Bell, D.SC., is a registered dietician and was a nutritional researcher at Harvard Medical school for many years. She has worked with Tony Robbins and Dr. Andrew Weil, coauthored over 100 scientific articles, and lectured extensively around the world on most aspect of nutrition.
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