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Original Essays | September 18, 2014

Lin Enger: IMG Knowing vs. Knowing



On a hot July evening years ago, my Toyota Tercel overheated on a flat stretch of highway north of Cedar Rapids, Iowa. A steam geyser shot up from... Continue »
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    The High Divide

    Lin Enger 9781616203757

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- Local Warehouse Communications- Radar and Microwave

Development of Packaging and Products for Use in Microwave Ovens

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Development of Packaging and Products for Use in Microwave Ovens Cover

 

Synopses & Reviews

Publisher Comments:

This book provides a focused and comprehensive review for developers in the food and packaging industries. The first section discusses the principles of microwave heating and ovens. The text emphasizes the effect of food dielectric properties and geometry on heating uniformity, flavor optimization, and colors of microwave foods. The second part reviews microwave packaging materials and design with chapters that cover rigid packaging, susceptors, and shielding. Part three covers product development, food, packaging and oven safety and the final part goes over computer modelling of microwave products and active packaging.

About the Author

Matthew Lorence and Peter Pesheck, of General Mills, each have over 25 years of experience working on microwave products focused on improving overall product performance. Matt Lorence works on package development while Peter Pesheck works primarily on dielectric properties, simulation, and problem-solving.

Product Details

ISBN:
9781845694203
Author:
Lorence, Matthew
Publisher:
Woodhead Publishing
Author:
Peter, Pesheck
Subject:
Microwaves
Subject:
Communications-Radar and Microwave
Edition Description:
Hardcover
Publication Date:
20090831
Binding:
HARDCOVER
Language:
English
Pages:
408
Dimensions:
9 x 6 in

Related Subjects

Engineering » Communications » Radar and Microwave
Reference » Science Reference » Technology
Science and Mathematics » Materials Science » General

Development of Packaging and Products for Use in Microwave Ovens New Hardcover
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