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Other titles in the My Kitchen Table series:
100 Great Chicken Recipes (My Kitchen Table)by Ainsley Harriott
Synopses & Reviews
My Kitchen Table — a cookery superbrand.
If there's one chef who can create 100 chicken recipes, it is Ainsley Harriott. In his second book in the My Kitchen Table series, Ainsley showcases an incredible range of flavours, cooking styles and dishes using the nation's favourite ingredient, chicken.
From an oven-baked harissa chicken with cumin sweet potatoes to chilli chicken burgers and soy-poached chicken breasts with pak choi, who knew chicken could be so exciting?
This is a must-have book for everybody who likes to chicken. Every recipe is accompanied by a full-colour photograph of the finished dish.
Creamy Cardamom Chicken, Pan-Fried Chicken with Corn Cakes, Chicken Kiev with Cheese and Butterbean Mash, and more
If there's one chef who can create 100 chicken recipes, it is Ainsley Harriott, and here he showcases an incredible range of flavors, cooking styles, and dishes. From an oven-baked harissa chicken with cumin sweet potatoes to chilli chicken burgers and soy-poached chicken breasts with pak choi, who knew chicken could be so exciting? Includes dual measures.
About the Author
AINSLEY HARRIOTT is one of the nation's favourite television chefs and one of the most charismatic. He is the much-loved presenter of Ready Steady Cook, a programme that ran for 21 series all over the world. Loved for his infectious enthusiasm for quick, simple but inventive recipes, Ainsley's books include the best-selling Meals in Minutes, Just Five Ingredients, Low Fat Meals in Minutes, Ainsley's Barbecue Bible, Big Cook Out and the Friends and Family Cookbook. Ainsley has also created a hugely successful range of food products.
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