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David MitchellDavid Mitchell's newest mind-bending, time-skipping novel may be his most accomplished work yet. Written in six sections, one per decade, The Bone... Continue »
  1. $21.00 Sale Hardcover add to wish list

    The Bone Clocks

    David Mitchell 9781400065677

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On Order

Spanish Language Edition

$9.95
New Trade Paper
Currently out of stock.
Add to Wishlist
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Qty Store Section
- Local Warehouse Foreign Languages- Spanish

Other titles in the Cocina Tendencias series:

Entrantes y Tapas

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Entrantes y Tapas Cover

 

Synopses & Reviews

Publisher Comments:

A new concept in cookbooks, this series is designed for those who want to replicate at home the trendy international cuisine they typically enjoy at restaurants. Simple and nutritious recipes put elegant dishes within the reach of the novice cook. Each book in the series contains 50 recipes.
 
Un concepto nuevo de libros de cocina, esta serie está diseñada para los que quieren replicar en casa los platos culinarios internacionales que normalmente disfrutan en los restaurantes. Recetas sencillas y saludable hacen fácil los platos elegantes para los principiantes. Cada libro en la serie contiene 50 recetas.

Synopsis:

A new concept in cookbooks, this series is designed for those who want to replicate at home the trendy international cuisine they typically enjoy at restaurants. Simple and nutritious recipes put elegant dishes within the reach of the novice cook. Each book in the series contains 50 recipes.

Synopsis:

Un nuevo concepto de libro de cocina para todos aquellos que en realidad prefieren comer en un restaurante o esperan recibir invitaciones a comer de sus buenas amistades, aunque tambien se sienten a gusto cocinando. Una coleccion para personas jovenes que ya han visto parte del mundo: las recetas no unicamente son sanas y faciles de preparar, sino tambien muy internacionales.

About the Author

Blume Editorial is a publisher of Spanish-language books.

Product Details

ISBN:
9788480764810
Author:
Perez Martinez, Ana Maria
Publisher:
Blume
Author:
Blume
Subject:
Appetizers
Subject:
Entertaining
Subject:
Courses & Dishes - Appetizers
Subject:
Methods - Gourmet
Subject:
Gourmet
Edition Description:
Trade Paper
Series:
Cocina tendencias series
Publication Date:
20040931
Binding:
TRADE PAPER
Language:
Spanish
Illustrations:
Y
Pages:
96
Dimensions:
11.5 x 9 x 0.3 in 1.06 lb

Related Subjects

Entrantes y Tapas New Trade Paper
0 stars - 0 reviews
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Product details 96 pages Blume - Spanish 9788480764810 Reviews:
"Synopsis" by ,
A new concept in cookbooks, this series is designed for those who want to replicate at home the trendy international cuisine they typically enjoy at restaurants. Simple and nutritious recipes put elegant dishes within the reach of the novice cook. Each book in the series contains 50 recipes.

"Synopsis" by , Un nuevo concepto de libro de cocina para todos aquellos que en realidad prefieren comer en un restaurante o esperan recibir invitaciones a comer de sus buenas amistades, aunque tambien se sienten a gusto cocinando. Una coleccion para personas jovenes que ya han visto parte del mundo: las recetas no unicamente son sanas y faciles de preparar, sino tambien muy internacionales.
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