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    Edward Carey: IMG 10 Best Books by Writer-Illustrators



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    1. $11.89 Sale Hardcover add to wish list

      Foulsham (Iremonger Series #2)

      Edward Carey 9781468309546

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On Order

Spanish Language Edition

$9.95
New Trade Paper
Currently out of stock.
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Qty Store Section
- Local Warehouse Foreign Languages- Spanish

Other titles in the Cocina Tendencias series:

Sopas

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Sopas Cover

 

Synopses & Reviews

Publisher Comments:

A new concept in cookbooks, this series is designed for those who want to replicate at home the trendy international cuisine they typically enjoy at restaurants. Simple and nutritious recipes put elegant dishes within the reach of the novice cook. Each book in the series contains 50 recipes.
 
Un concepto nuevo de libros de cocina, esta serie está diseñada para los que quieren replicar en casa los platos culinarios internacionales que normalmente disfrutan en los restaurantes. Recetas sencillas y saludable hacen fácil los platos elegantes para los principiantes. Cada libro en la serie contiene 50 recetas.

Synopsis:

A new concept in cookbooks, this series is designed for those who want to replicate at home the trendy international cuisine they typically enjoy at restaurants. Simple and nutritious recipes put elegant dishes within the reach of the novice cook. Each book in the series contains 50 recipes. Un concepto nuevo de libros de cocina, disenada pensando en los que quieren replicar los platos culinarios internacionales que normalmente disfrutan en los restaurantes. Recetas sencillas y saludable para hacer platos elegantes para los principiantes.

Synopsis:

Un nuevo concepto de libro de cocina para todos aquellos que en realidad prefieren comer en un restaurante o esperan recibir invitaciones a comer de sus buenas amistades, aunque tambien se sienten a gusto cocinando. Una coleccion para personas jovenes que han visto parte del mundo: las recetas no unicamente son sanas y faciles de preparar, sino tambien muy internacionales.

About the Author

Blume Editorial is a publisher of Spanish-language books.

Product Details

ISBN:
9788480764834
Author:
Barris Sabates, Joan
Publisher:
Blume
Author:
Blume
Subject:
Soups & Stews
Subject:
Methods - General
Subject:
Courses & Dishes - Soups & Stews
Subject:
Culinary Arts & Techniques
Edition Description:
Trade Paper
Series:
Cocina tendencias series
Publication Date:
20040931
Binding:
TRADE PAPER
Language:
Spanish
Illustrations:
Y
Pages:
96
Dimensions:
11.50 x 9.00 in

Related Subjects

Sopas New Trade Paper
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Product details 96 pages Blume - Spanish 9788480764834 Reviews:
"Synopsis" by , A new concept in cookbooks, this series is designed for those who want to replicate at home the trendy international cuisine they typically enjoy at restaurants. Simple and nutritious recipes put elegant dishes within the reach of the novice cook. Each book in the series contains 50 recipes. Un concepto nuevo de libros de cocina, disenada pensando en los que quieren replicar los platos culinarios internacionales que normalmente disfrutan en los restaurantes. Recetas sencillas y saludable para hacer platos elegantes para los principiantes.
"Synopsis" by , Un nuevo concepto de libro de cocina para todos aquellos que en realidad prefieren comer en un restaurante o esperan recibir invitaciones a comer de sus buenas amistades, aunque tambien se sienten a gusto cocinando. Una coleccion para personas jovenes que han visto parte del mundo: las recetas no unicamente son sanas y faciles de preparar, sino tambien muy internacionales.
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