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2 Burnside Cooking and Food- Chocolate and Candy

Other titles in the Cordon Bleu Home Collection series:

Cordon Bleu Home Collection #08: Chocolate

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Cordon Bleu Home Collection #08: Chocolate Cover

 

Synopses & Reviews

Synopsis:

From the world's most famous cooking school comes this collection of fresh, modern dishes for the home cook.

Developed specifically for the home, this invaluable collection of books brings you classic, elegant recipes, complete with color photos of each dish and illustrated step-by-step techniques.

Product Details

ISBN:
9789625934310
Other:
Le Cordon Bleu Chefs
Author:
Tuttle Publishing
Author:
Le Cordon Bleu Chefs
Publisher:
Periplus Editions
Location:
Boston, Mass.
Subject:
Cookery
Subject:
Desserts
Subject:
Chocolate
Subject:
Cookery (Chocolate)
Subject:
Courses & Dishes - Chocolate
Copyright:
Series:
Cordon Bleu Home Collection
Series Volume:
EPA-650/2-74-0818
Publication Date:
October 1998
Binding:
Hardcover
Language:
English
Illustrations:
Yes
Pages:
64
Dimensions:
9.83x8.59x.47 in. 1.08 lbs.

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Related Subjects

Cooking and Food » Desserts and Candy » Chocolate and Candy

Cordon Bleu Home Collection #08: Chocolate Used Hardcover
0 stars - 0 reviews
$5.50 In Stock
Product details 64 pages Periplus Editions - English 9789625934310 Reviews:
"Synopsis" by , From the world's most famous cooking school comes this collection of fresh, modern dishes for the home cook.

Developed specifically for the home, this invaluable collection of books brings you classic, elegant recipes, complete with color photos of each dish and illustrated step-by-step techniques.

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