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The Vintage Caperby Peter Mayle
Synopses & Reviews
Set in Hollywood, Paris, Bordeaux, and Marseille, Peter Mayle’s newest and most delightful novel is filled with culinary delights, sumptuous wines, and colorful characters. It’s also a lot of fun.
The story begins high above Los Angeles, at the extravagant home and equally impressive wine cellar of entertainment lawyer Danny Roth. Unfortunately, after inviting the Los Angeles Times to write an extensive profile extolling the liquid treasures of his collection, Roth finds himself the victim of a world-class wine heist.
Enter Sam Levitt, former corporate lawyer, cultivated crime expert, and wine connoisseur. Called in by Roth’s insurance company, which is now saddled with a multimillion-dollar claim, Sam follows his leads—to Bordeaux and its magnificent vineyards, and to Provence to meet an eccentric billionaire collector who might possibly have an interest in the stolen wines. Along the way, bien sr, he is joined by a beautiful and erudite French colleague, and together they navigate many a château, pausing frequently to enjoy the countryside’s abundant pleasures.
The unraveling of the ingenious crime is threaded through with Mayle’s seductive rendering of France’s sensory delights—from a fine Lynch-Bages and Léoville Barton to the bouillabaisse of Marseille and the young lamb of Bordeaux. Even the most sophisticated of oenophiles will learn a thing or two from this vintage work by a beloved author.
When the exclusive wine collection of a rich Hollywood lawyer is stolen by a cultivated thief, former lawyer and connoisseur Sam Levitt follows leads from Bordeaux to Provence while receiving assistance from a beautiful French colleague. By the award-winning author of A Year in Provence.
From Hollywood to Marseille with delicious stops in between, Peter Mayle's latest novel is filled with the culinary delights and entertaining characters that make him our treasured chronicler of Frenchfood and life.
The story begins high above Los Angeles at the impressive wine cellar of lawyer Danny Roth. Unfortunately, after inviting the Los Angeles Times to write an extensive profileextolling the liquid treasures of his collection, Roth finds himself the victim of a world-class wine heist. Enter Sam Levitt, former lawyer and wine connoisseur, who follows leads to Bordeaux and Provence. The unravelingof the ingenious crime is threaded through with Mayle's seductive rendering of France's sensory delights--even the most sophisticated of oenophiles will learn a thing or two from this vintagework by a beloved author.
From the Trade Paperback edition.
About the Author
Peter Mayle is the author of eleven previous books, five of them fiction. He has received the Légion d’Honneur from the French government for his cultural contributions. Mayle has been living in Provence with his wife, Jennie, for twenty years.
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