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1 Burnside Cooking and Food- General

This title in other editions

Better Homes and Gardens New Cookbook (2003)

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Better Homes and Gardens New Cookbook (2003) Cover

ISBN13: 9780696215322
ISBN10: 0696215322
Condition: Standard
Dustjacket: None
All Product Details

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Synopses & Reviews

Publisher Comments:

More than 900 new recipes—1,200 in all—reflect current eating habits and lifestyles.

500 new photos—more than 700 in all—including 60 percent more of finished food than the last edition.

Dozens of new recipes offer ethnic flavors, fresh ingredients, or vegetarian appeal.

Many recipes feature make-ahead directions or quick-to-the-table meals.

New chapter provides recipes for crockery cookers.

Efficient, easy-to-read format, with recipes categorized into 21 chapters, each thoroughly indexed for easy reference.

Expanded chapter on cooking basics includes advice on food safety, menu planning, table setting, and make-ahead cooking, plus a thorough glossary on ingredients and techniques.

Appliance-friendly recipes help cooks save time and creatively use new kitchen tools.

Nutrition information with each recipe, plus diabetic exchanges.

Contemporary food photography attracts browsers and helps cooks discover new recipes to make.

Icons identify low-fat, no-fat, fast, and best-loved recipes.

Every recipe tested and perfected by the Better Homes and Gardens Test Kitchen.

Revised and updated cooking charts, ingredient photos, emergency substitutions, and equivalents.

Respected, reliable kitchen reference with hundreds of cooking terms, tips, and techniques.

Synopsis:

More than 900 new recipes—1,200 in all—reflect current eating habits and lifestyles.

700 photos—60 percent more of finished food than the last edition.

Ethnic flavors, fresh ingredients, or vegetarian appeal.

Many recipes feature make-ahead directions or quick-to-the-table meals.

Synopsis:

Holiday Menus Bonus Chapter- Menus for Thanksgiving to Christmas and the Super Bowl including holiday brunches, appetizer parties, dessert parties, and simple dinners for busy families- Additional recipes new to this edition- Make-ahead information and time tables for all menus so more time is spent with guests, not in the kitchen- Fun and simple tabletop decorating ideas- Tips to make holidays easier and more funShortcut Treats Bonus Chapter- Simple cookies and candies using a mix or just a few ingredients- Food gifts that include easy packaging ideas- How to organize a cookie exchange- Simple decorating ideas to dress up packaged cookies

What Our Readers Are Saying

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Average customer rating based on 1 comment:

Erin Kendrick, January 7, 2011 (view all comments by Erin Kendrick)
This is my go to book for baking, it has the best recipes for peanut butter cookies, ginger snaps, and fruit crisps. It also is a great cook book to have if you don't want to have 10 cook books (like I do) and it has enough of a variety to be your "only" cookbook, as these are tried and true recipes. The one downfall is that it doesn't have many ethnic or alternative (non-meat) recipes, so you'll have to go elsewhere for that.
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Product Details

ISBN:
9780696215322
Author:
Better Homes & Gardens
Publisher:
Better Homes and Gardens
Manufactured:
Better Homes and Gardens
Editor:
Darling, Jennifer D.
Author:
Better Homes and Gardens
Author:
Darling, Jennifer
Author:
Better Homes and Gardens Books
Location:
Des Moines, Iowa
Subject:
Cookery
Subject:
Culinary Arts & Techniques
Subject:
Methods - General
Subject:
Regional & Ethnic - American - General
Subject:
Courses & Dishes - General
Subject:
General Cooking
Subject:
#1; cooking; basics; everyday; technique; tips; favorites; tested
Copyright:
Edition Number:
12
Series:
Better Homes & Gardens New Cookbooks
Series Volume:
108-217
Publication Date:
September 2003
Binding:
Hardback
Grade Level:
General/trade
Language:
English
Illustrations:
Y
Pages:
576
Dimensions:
11.28x8.18x1.42 in. 5.31 lbs.

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Related Subjects

Cooking and Food » General

Better Homes and Gardens New Cookbook (2003) Used Hardcover
0 stars - 0 reviews
$13.50 In Stock
Product details 576 pages Better Homes and Gardens Books - English 9780696215322 Reviews:
"Synopsis" by , More than 900 new recipes—1,200 in all—reflect current eating habits and lifestyles.

700 photos—60 percent more of finished food than the last edition.

Ethnic flavors, fresh ingredients, or vegetarian appeal.

Many recipes feature make-ahead directions or quick-to-the-table meals.

"Synopsis" by , Holiday Menus Bonus Chapter- Menus for Thanksgiving to Christmas and the Super Bowl including holiday brunches, appetizer parties, dessert parties, and simple dinners for busy families- Additional recipes new to this edition- Make-ahead information and time tables for all menus so more time is spent with guests, not in the kitchen- Fun and simple tabletop decorating ideas- Tips to make holidays easier and more funShortcut Treats Bonus Chapter- Simple cookies and candies using a mix or just a few ingredients- Food gifts that include easy packaging ideas- How to organize a cookie exchange- Simple decorating ideas to dress up packaged cookies
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