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Animal, Vegetable, Miracle: A Year of Food Lifeby Barbara Kingsolver
Synopses & Reviews
Hang on for the ride: with characteristic poetry and pluck, Barbara Kingsolver and her family sweep readers along on their journey away from the industrial-food pipeline to a rural life in which they vow to buy only food raised in their own neighborhood, grow it themselves, or learn to live without it. Their good-humored search yields surprising discoveries about turkey sex life and overly zealous zucchini plants, en route to a food culture that's better for the neighborhood and also better on the table.
Part memoir, part journalistic investigation, Animal, Vegetable, Miracle makes a passionate case for putting the kitchen back at the center of family life, and diversified farms at the center of the American diet.
In her first full-length nonfiction narrative, bestselling author Kingsolver reveals an old truth: you are what you eat. Unabridged. 9 CDs.
About the Author
Barbara Kingsolver is the author of seven works of fiction, including the novels The Poisonwood Bible, Animal Dreams, and The Bean Trees, as well as books of poetry, essays, and creative nonfiction such as Animal, Vegetable, Miracle. In 2000, she was awarded the National Humanities Medal, our country's highest honor for service through the arts. She lives with her family on a farm in southern Appalachia.
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