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3 Remote Warehouse Cooking and Food- Cooking for One or Two
4 Remote Warehouse Cooking and Food- Cooking by Kids

This title in other editions

The Student's Cookbook: An Illustrated Guide to the Essentials

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The Student's Cookbook: An Illustrated Guide to the Essentials Cover

 

Synopses & Reviews

Publisher Comments:

With little time, less money, and limited kitchen equipment, the culinary life of a student is too often a boring story of popcorn and EasyMac. Its true, there are other things to plan and think about... But with this book, youll realize its not so hard to cook up good food in a tiny space.

 

With minimal equipment (including a toaster oven or a microwave and a wise selection of utensils) and a shopping bag full of well-chosen ingredients, youll discover its possible to prepare quite a wide variety of meals with a truly homey feel! Here youll find recipes to fit any occasion: comfort food, breakfast goodies, sweet indulgences, meaty morsels, fish fixes, not-quite-junk, and even a few ideas to feed a small crowd of friends.

 

Every recipe has a photograph to show you the final result, plus step-by-step explanations. Lots of advice and crystal-clear symbols enable you to find the right recipe for the time and equipment you have at hand. We will tell you everything: how to break an egg, how to build a sandwich, how to cook oatmeal and to bake a cake. Just wait and see.

 

Synopsis:

An illustrated and easy-to-follow guide to making delicious meals with limited utensils, time, and space

About the Author

Keda Black learned to cook by eating with her grandmother, listening to her mother, following recipes to the letter, and taking courses in breadmaking and pâtisserie. She aims to give readers a repertoire of simple, versatile, and varied dishes: timeless classics enhanced by little ideas picked up here and there.

Product Details

ISBN:
9780762778966
Author:
Black, Keda
Publisher:
Lyons Press
Author:
Chadwick, Alice
Author:
Rooney, Deirdre
Subject:
Cooking and Food-Cooking by Kids
Subject:
Cookery for One
Edition Description:
First
Publication Date:
20110931
Binding:
HARDCOVER
Language:
English
Illustrations:
full-color illustrations and photos thro
Pages:
72
Dimensions:
11 x 8.5 in

Related Subjects

Calendars, Notebooks, and Gifts » Gift Ideas » General Gift Books
Children's » Activities » Cooking
Cooking and Food » Dishes and Meals » Cooking for One or Two
Cooking and Food » Kids » Cooking with Kids
Cooking and Food » Quick and Easy » Beginners' Cooking

The Student's Cookbook: An Illustrated Guide to the Essentials Used Hardcover
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Product details 72 pages Lyons Press - English 9780762778966 Reviews:
"Synopsis" by ,

An illustrated and easy-to-follow guide to making delicious meals with limited utensils, time, and space

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