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    On the Table | November 9, 2014

    Tracey T.: IMG New Cookbooks for October and November: Potluck Time!



    October/November is a favorite time in our offices. These are the months when scads of cookbooks are released, a deluge of cookbooks, a tornado of... Continue »

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Cook's Illustrated #05 (1997)

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Cook's Illustrated #05 (1997) Cover

 

Synopses & Reviews

Synopsis:

Cook's Illustrated 1997 is one of a unique series from the cooking magazine renowned for fanatically testing the best ways to cook the foods we love most. Each elegantly hardbound volume in the Cook's Illustrated Collector's Edition Series includes an entire year's content from the magazine for each year since 1993. We include the often surprising results of countless hours of hands-on kitchen testing along with foolproof master recipes and numerous variations. They appear alongside hundreds of step-by-step, hand-drawn illustrations of useful cooking techniques. You will also find the winners and losers in blind tastings of popular food brands and unbiased tests of kitchen equipment. Build your own essential cooking reference with one or more volumes from the Cook's Illustrated Collector's Edition Series.

Product Details

ISBN:
9780964017979
Author:
Cooks Illustrated
Publisher:
Boston Common Press
Editor:
Cook's Illustrated Magazine
Subject:
General
Subject:
Cookery
Copyright:
Series:
Cook's Illustrated Collection
Series Volume:
05
Publication Date:
December 1997
Binding:
Hardcover
Language:
English
Illustrations:
Y
Pages:
216
Dimensions:
11.36x8.92x.74 in. 2.40 lbs.

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Related Subjects

Cooking and Food » General
Cooking and Food » Magazines and Journals » Annuals

Cook's Illustrated #05 (1997) Used Hardcover
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$9.95 In Stock
Product details 216 pages Boston Common Press - English 9780964017979 Reviews:
"Synopsis" by , Cook's Illustrated 1997 is one of a unique series from the cooking magazine renowned for fanatically testing the best ways to cook the foods we love most. Each elegantly hardbound volume in the Cook's Illustrated Collector's Edition Series includes an entire year's content from the magazine for each year since 1993. We include the often surprising results of countless hours of hands-on kitchen testing along with foolproof master recipes and numerous variations. They appear alongside hundreds of step-by-step, hand-drawn illustrations of useful cooking techniques. You will also find the winners and losers in blind tastings of popular food brands and unbiased tests of kitchen equipment. Build your own essential cooking reference with one or more volumes from the Cook's Illustrated Collector's Edition Series.
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