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Original Essays | June 12, 2013

Lian Dolan: IMG The Bard and Bridget Jones Meet in Elizabeth the First Wife

0 comments By Lian Dolan

Note: Lian Dolan will be appearing at Powell's Books at Cedar Hills Crossing on Thursday, June 27, at 7 p.m. I was lucky enough to have a fantastic... Continue »
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    Elizabeth the First Wife

    Lian Dolan 9781938849053
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Qty Store Section
1 Remote Warehouse Cooking and Food- Fish and Seafood

This title in other editions

Stalking the Blue-Eyed Scallop

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Stalking the Blue-Eyed Scallop Cover

 

Synopses & Reviews

Publisher Comments:

This foraging and cooking classic was first published in 1964 and has continued to be one of America's most appreciated works on the subject of seafood. As a young man, Euell Gibbons kept his family alive during the Dust-Bowl era by gathering wild foods. In later years he foraged for seafood all over the coastlines of North America and even Hawaii. He drew on his extensive experience and research to write his "Stalking" series, books which have entered the American lexicon and which remain the starting point for serious foragers.

Synopsis:

Euell Gibbons tells how to find marvelous food in every coastal area of North America.This book contains numerous drawings for identification and abounds in recipes and cooking tips from chowders and clambakes all the way to simple epicurean treats such as boiled periwinkles dipped in melted butter.
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Product Details

ISBN:
9780911469059
Author:
Gibbons, Euell
Publisher:
Alan C. Hood & Company
Location:
Putney, Vt. :
Subject:
General
Subject:
Nature
Subject:
Home economics
Subject:
Seafood
Subject:
Oceans & Seas
Subject:
Seashore biology
Subject:
Shellfish
Subject:
Seashore biology -- United States.
Subject:
Specific Ingredients - Natural Foods
Subject:
Specific Ingredients - Seafood
Subject:
Cooking and Food-Natural Healing
Copyright:
1964
Series Volume:
1963
Publication Date:
January 1964
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
Yes
Pages:
332
Dimensions:
8.25x5.48x1.16 in. .97 lbs.
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Related Subjects

Cooking and Food » By Ingredient » Fish and Seafood
Cooking and Food » Diet and Nutrition » Natural Healing

Stalking the Blue-Eyed Scallop New Trade Paper
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Product details 332 pages Alan C. Hood & Company - English 9780911469059 Reviews:
"Synopsis" by , Euell Gibbons tells how to find marvelous food in every coastal area of North America.This book contains numerous drawings for identification and abounds in recipes and cooking tips from chowders and clambakes all the way to simple epicurean treats such as boiled periwinkles dipped in melted butter.
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