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1 Burnside Cooking and Food- Vegetarian and Natural
5 Local Warehouse Cooking and Food- Vegetarian and Natural
11 Remote Warehouse Cooking and Food- Vegetarian and Natural

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Madhur Jaffreys World Vegetarian

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Madhur Jaffreys World Vegetarian Cover

 

Synopses & Reviews

Publisher Comments:

Now in paperback, this cookbook contains more than 750 meatless recipes from virtually all of the world's culinary traditions. 16-page full-color insert.

About the Author

Madhur Jaffrey is the author of seven previous cookbooks, including the classic Invitation to Indian Cooking and Madhur Jaffrey's Taste of the Far East, which was voted Best International Cookbook and Book of the Year for 1993 by the James Beard Foundation. She is also an award winning actress with numerous major motion pictures to her credit. She lives in New York City.

Product Details

ISBN:
9780609809235
Author:
Jaffrey, Madhur
Publisher:
Clarkson Potter Publishers
Subject:
Vegetarian
Subject:
Vegetarian cookery
Subject:
Cookery, International
Subject:
Regional & Ethnic - International
Subject:
Vegetarian - General
Subject:
Vegetarian - Vegan
Subject:
Cooking and Food-Vegetarian and Natural
Copyright:
Edition Description:
Trade paper
Publication Date:
20020131
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
1 16-PAGE COLOR INSERT
Pages:
768
Dimensions:
9.22x7.90x1.55 in. 3.03 lbs.

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Related Subjects

Cooking and Food » Award Winners » General
Cooking and Food » Regional and Ethnic » Indian
Cooking and Food » Regional and Ethnic » International General
Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural

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