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Chefs don't have time to write. While I was working on Smoke and Pickles, I was running a restaurant — a daily regimen of testing recipes,... Continue »

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Smoke and Pickles: Recipes and Stories from a New Southern Kitchen
Edward LeeEdward Lee 9781579654924

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Other titles in the Peoples of Europe series:

Peoples of Europe #10: Sustainable Fishery Systems-01

by Anthony Trevor Charles

ISBN13: 9780632057757
ISBN10: 0632057750
Condition:
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Synopses & Reviews

Synopsis:

This book provides a comprehensive attempt to adopt an integrated interdisciplinary approach to the study of fisheries. Fisheries are discussed as holistic systems, with emphasis on their structure, operation and dynamics.

Description:

Includes bibliographical references (p. [349]-365) and index.

About the Author

Anthony Charles is a professor of Management Science and of Environmental Studies at Saint Mary's University, in Halifax, Canada. He has an extensive record of interdisciplinary research and teaching on fisheries, combined with practical experience working with fishery agencies and organisations at the local, national and international levels, in both northern and southern nations.

Series Foreword.

Preface and Acknowledgements.

Introduction.

Part I: The Fishery System: Structure and Dynamics.

1 Fishery Systems.

2 The Natural System.

3 The Human System.

4 The Management System: Policy and Planning.

5 Fishery Management.

6 Fishery Development.

7 Fishery Research.

8 Dynamics of the Fishery System.

9 Case Studies of Fishery Systems.

Part II: Toward Sustainable Fishery Systems.

10 Sustainability in Fishery Systems.

11 Uncertainty and the Precautionary Approach.

12 Complexity, Diversity and the Ecosystem Approach.

13 Fishery Conflicts and the Co-management Approach.

14 Rights in Fishery Systems.

15 Resilient Fishery Systems and Robust Management.

Appendix: Integrated Biosocioeconomic Analysis of Fishery Systems.

References.

Index.

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Product Details

ISBN:: 9780632057757
Author:: Charles, Anthony Trevor
Publisher:: Wiley-Blackwell
Author:: Charles
Author:: Charles, Anthony T.
Location:: Oxford
Subject:: Wildlife
Subject:: Sustainable fisheries.
Subject:: Fisheries & Aquaculture
Subject:: Nature Studies-World Wildlife
Subject:: Fish & Fisheries
Edition Description:: WOL online Book
Series:: Fish and Aquatic Resources
Series Volume:: 9
Publication Date:: January 2001
Binding:: TRADE PAPER
Grade Level:: General/trade
Language:: English
Illustrations:: Yes
Pages:: 384
Dimensions:: 246 x 176 x 19.6 mm 23 oz

Related Subjects

Health and Self-Help » Health and Medicine » Medical Specialties
Science and Mathematics » Agriculture » Aquaculture
Science and Mathematics » Nature Studies » World Wildlife

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