Synopses & Reviews
Get a unique glimpse at the famous Poppins cast asand#160;theand#160;spit-spot English nannyand#160;and the Banks children take over the kitchen for a week. With the help of familiar visitors like the Bird Woman, Admiral Boom, and Mr. and Mrs. Turvy, Mary Poppins teaches her irrepressible young charges theand#160;basics of cooking,and#160;from
A to
Z. And young readers can re-create theand#160;week'sand#160;menus by following the thirty different recipes.and#160;Kitchen adventures were never so much fun!and#160;and#160;and#160;and#160;In full color for the first time, this enchanting new edition will delight both old and new fans of the inimitable Mary Poppins.
Synopsis
In the spirit of
Mary Poppins from A to Z, this unusual Mary Poppins gift book combines a story and recipes.
About the Author
P. L. Traversandnbsp;(1899-1996) was a drama critic, travel essayist, reviewer, lecturer, and the creator of Mary Poppins. Ms. Travers wrote several other books for adults and children, but it is for the character of Mary Poppins that she is best remembered.
andnbsp;
MARY SHEPARD (1910-2000) was the daughter of Ernest Shepard, illustrator of the Winnie the Pooh books and The Wind in the Willows. She illustrated P. L. Travers's Mary Poppins books for more than fifty years.