Synopses & Reviews
Synopsis
A practical and approachable guide to amassing an emergency food supply filled with you own natural dishes
It s surprisingly easy to stock food for a disaster--just buy a large quantity of prepackaged items. But do you wants to live on those tasteless, preservative-filled, glorified K-rations? Prepper s Canning Guide offers a better solution. With step-by-step instructions on preparing, preserving, and storing real foods, this handy guide teaches you how to turn fresh and delicious fruits, vegetables, and meats into shelf-stable foods. Then it provides recipes to combine the canned ingredients into complete, nutritious meals. Dishes like Deep South BBQ, Split Pea Soup, and Mexican Pork and Beans make it possible to feast on a variety of tasty meals, even during an emergency situation."
Synopsis
A practical and approachable guide to amassing an emergency food supply filled with you own natural dishes
As the disaster drags on for days, weeks, months or even years, food scarcity and starvation will fuel people's desperation. Even preppers like you will need more than dried beans and rice to survive. With The Prepper's Canning Guide, you'll learn the lifesaving techniques to take your food storage to the next level, including how to:
-Store nutrition-packed foods -Create delicious MREs -Can protein-rich meat and poultry -Make canned produce last longer -Use time-tested water-bath methods -Utilize modern pressure canning
From food safety guidelines to grid failure canning tips, this book will guarantee your family stays safe, secure and well-fed.