Synopses & Reviews
With ever less time for shopping and cooking, we are all looking for ways to create delicious food that both tastes great and is healthy. 5 Ingredient Favorites is divided into eleven easy-to-consult chapters, with dishes for every occasion, from after-school snacks and light-lunch soups and salads, to heartier offerings and desserts perfect for family meals and entertaining. All of the recipes have been tested and each one is accompanied by a beautiful full-color photograph.
Rotelle with Olives and Asparagus Shrimp and Papaya Salad Lemon Lamb with Haloumi Breakfast Burritos