Brother Giovannis Little Reward How the Pretzel Was Born

Brother Giovanni is a happy man, content to do what he knows best: baking. But all is not well at his monastery, where the monks are trying to teach the children their prayers in time for a very important visit from the Bishop. Having tried everything, they turn to Giovanni -- but he doesn’t know anything about teaching! Eventually, though, Brother Giovanni discovers how to use his gifts to offer the children the perfect motivation.

This vibrant book, which includes a historical note and free recipe, tells the fascinating story behind one of the world’s most popular snacks.

"A fanciful and inventive version of how those yummy big soft pretzels came to be. . . . As happy a piece of ecclesiastical cuisine as can be imagined."

Amanda Hall has illustrated a number of picture books, including The Fantastic Jungles of Henri Rousseau (Eerdmans), which won the PEN/Steven Kroll Award. Amanda lives in England. Visit herwebsite at www.amandahall-illustration.com.