Synopses & Reviews
The most popular craze since cupcakes, cake pops are the latest tasty treat guaranteed to be enjoyed by all, and this guide reveals how to make them using just a few simple tools and techniques. Featuring 20 irresistibly delicious projects and variations, the book's easy and fun designs include a creepy Halloween witch, a romantic chocolate cake, an adorable Easter bunny, and a beautiful fairy. A kitchen essential for beginners and experienced gourmands alike, this comprehensive collection is a perfect introduction to the biggest little thing in baking.
Cake expert Paula Macleod has designed twenty wonderful cake pops that you will want to make using simple techniques and readily available ingredients.
About the Author
Paula MacLeod is an expert at cake making and decorating and the co-owner of the Creative Cake Company. She regularly contributes to "Cake Craft & Decoration" magazine, runs workshops, and teaches.