Synopses & Reviews
Both adults and children who take as much pleasure in preparing delectable holiday treats as they do in eating them will find much to love in this book. It features--
More than three dozen Christmas sweet-treats recipes with illustrations and step-by-step instructions A unique free-standing format that makes recipes easy to read during each step in preparation and cooking Safety and hygiene instructions for kids to follow and parents to supervise Directions for making holiday cupcakes, gingerbread faces, a chocolate-filled yuletide log, festive fritters, yuletide flapjacks, mincemeat parcels, Happy New Year cake, and much more!
Here's a festive holiday cookbook that makes baking and cooking treats for Christmas easy and fun! Color illustrations on every page.
About the Author
Nancy Lambert has written 15 critically-acclaimed cookbooks to date for leading publishers in Europe, U.S.A., Canada, Australia, and the Far East. Nancy draws inspiration for her recipes from her home on England's Suffolk Heritage Coast. Nancy enjoys cooking, bird watching, and hiking along the shores of her beautiful county. She lives in the picturesque town of Woodbridge with her husband and two children.