Synopses & Reviews
Including updated versions of everyone's all-time favorite dishes, as well as exciting new selections from around the world, Classic Home Cooking is an indispensable reference. Featuring more than 1,000 recipes using fresh, natural ingredients that can be made with minimum time and fuss, the authors follow modern guidelines for using less saturated fat, sugar, and salt without sacrificing taste. Every selection includes a full-color photograph and walks you through the cooking process, from start to finish, including shortcuts and preparation techniques.
Synopsis
DESCRIPTION Including everyone's all-time favorite dishes, as well as exciting new selections from around the world. Complete Home Cooking is an indispensable reference that features more than 1,000 mouthwatering recipes that can be made healthily, quickly, and easily. Whether your making the Char-Grilled Vegetable Platter or Buffet Crepes, every selection includes a full-color photograph and walks you through the cooking process, from start to finish.
Synopsis
Featuring more than 1,000 recipes using fresh, natural ingredients that can be made with minimum time and fuss, "Classic Home Cooking" follows modern guidelines for using less saturated fat, sugar, and salt, without sacrificing taste.
About the Author
Marlena Spieler is a regular contributor to magazines and newspapers, including the San Francisco Chronicle, and is the author of over 30 cookbooks. Mary Berry has written more than 40 cookbooks, and is revered by both experienced cooks and novices for her down-to-earth approach to food presentation and meal planning.