Synopses & Reviews
From PETA, the largest animal rights organization in the world, comes a repackaged collection of over 200 healthy and humane vegan recipes that cover everything from breakfast to dinner and beyond.
The Compassionate Cook offers easy-to-make recipes that are tasty, healthy, and most importantly, humane. This collection covers breakfast, lunch and dinner, as well as snacks, appetizers and side dishes. These inventive and fun recipes will inspire readers to experiment with new dishes, cooking methods, and ingredients.
With this special selection of recipes, mindful eaters can enjoy delicious food, satisfied with the knowledge that they are helping to protect animals.
Ingrid Newkirk, Director of People for the Ethical Treatment of Animals (PETA), presents a cookbook for vegetarians and fans of John Robbins' Diet for a New America--200 recipes for everything from eggless chocolate chip cookies and meatless chili to Thanksgiving dinner without turkey.
About the Author
PETA president and cofounder Ingrid Newkirk has led the world's largest animal rights organization for more than 25 years. Her passion and dedication to making this world a better place for all living beings has inspired countless others to do what they can to help animals.