Synopses & Reviews
A travel guide that covers everything and anything food-related in New Mexico.
Synopsis
New Mexican food is a guideline to the state's history, fusing the cooking of old Mexico, Spain, and indigenous peoples into a cuisine all its own. As food-conscious travelers come to the Land of Enchantment, they seek out those mercados, carnicerias, and roadside stands where they can purchace New Mexico products.
About the Author
Sally Moore was born in Buffalo, New York, but the first time she saw the hard, proud deserts, the evergreen mountains bathed in light, and the golden glow of the pueblos, she knew she must live there. Ms Moore has lived in Albuquerque, New Mexico, for ten years now and proudly writes about the state's treasures.