Synopses & Reviews
It is Granddad's birthday and Eddie is helping Mum make a birthday tea and#151; with Lily's help, of course! Baked apples from their apple tree, eggs from their chickens and#151; soon the table is filled with yummy birthday treats. But what did Lily do with all the carrots? Eddieand#8217;s Kitchen features recipes for budding young chefs to make delicious and nutritious treats. Recipes include Spaghetti with Tomato Sauce, Crusty White Bread, Orange Drizzle Cake, and Baked and Buttery Apples.
Review
"Garland is an expert at depicting cozy, chaotic, loving and, in this case aromatic, family homes." and#151;
Books for Keeps"The perfect way to introduce a five- or six-year-old to helping make a few simple but satisfying dishes." and#151; The Spectator
About the Author
SARAH GARLAND is a much-loved author/illustrator who has published more than 40 books. The daughter of a publisher and illustrator, she trained as a typographer at the London College of Printing. She has written many books for children, and also books for adults on herbs and their uses. She lives in Chedworth, Gloucestershire. Her books for Frances Lincoln are Eddie's Garden and Eddie's Toolbox; Going to Playschool (9781845077204), Doing the Garden (9781845077211), Going Swimming (9781845077228), Coming to Tea (9781845077235), Going Shopping (9781845077259), Doing Christmas (9781845077242), Having a Picnic (9781845077266) and Doing the Washing (9781845077273); Billy and Belle (9781845070380); Dashing Dog (9780711219119); Polly's Puffin (97818447800275), Pass It, Polly (9781847800282), Zoom (9781845073466) and Azzi in Between (9781847802613).