Synopses & Reviews
This book describes advances in fermentation biotechnology for the production of specialty chemicals and pharmaceuticals, bioremediation, metabolic engineering, and fermentation process validation.
Table of Contents
Preface
Overview
1. Commodity Chemicals Production by Fermentation: an Overview, Badal C. Saha
Production of Specialty Chemicals
2. Advanced Continuous Fermentation for Anaerobic Microorganism, Ayaaki Ishizaki
3. Controlling Filamentous Fungal Morphology by Immobilization on a Rotating Fibrous Matrix to Enhance Oxygen Transfer and L(+) Lactic Acid Production by Rhizopus oryzae, Nuttha Thongchul and Shang-Tian Yang
4. Enhancing Butyric Acid Production with Mutants of Clostridium tyrobutyricum Obtained from Metabolic Engineering and Adaptation in a Fibrous-Bed Bioreactor, Ying Zhu and Shang-Tian Yang
5. Production of Mannitol by Fermentation, Badal C. Saha
Production of Pharmaceuticals
6. Fermentation Process Development of Carbohydrate-based Therapeutics, Chin-Hang Shu
7. Submerged Fermentation of the Medicinal Mushroom Ganoderma lucidum for Production of Polysaccharide and Ganodermic Acid, Jian-Jiang Zhong, Ya-Jie Tang, and Qing-Hua Fang
8. Culture Methods for Mass Production of Ruminant Endothelial Cells, Jo'se L. Moreira et al.
9. High Density, Defined Media Culture for the Production of Escherichia coli Cell Extracts, J. Zawada et al.
Environmental Bioremediation
10. Bioprocess Development for Mercury Detoxification and Azo-Dye Decolorization, Jo-Shu Chang
Metabolic Engineering
11. Vectors for Genetic Engineering of Cornebacteria, Kaori Nakata et al.
12. Cellular Engineering of Escherichia coli for the Enhanced Protein Production by Fermentation, S. Y. Lee and K. J. Jeong
13. Metabolic Engineering of Folic Acid Production, T. Zhu et al.
14. Production of 5-Aminolevulinic Acid and Vitamin B[1[2 Using Metabolic Engineering of Propionibacterium freudenreichii, Pornpimon Kiatpapan et al.
15. Metabolic Flux Analysis Based on Isotope Labeling Technique and Metabolic Regulation Analysis with Gene and Protein Expressions, Kazuyuki Shimizu
Process Validation
16. Fermentation Process Validation, D. Cossar