Synopses & Reviews
Savor the Flavors of Seattle
The Seattle food scene is a way of life. Foragers find mushrooms in the forests, nettles by the creeks, and sea beans by the ocean. Fish mongers and farmers take pride in their ingredients, and artisan cheese makers, butchers, chefs, chocolatiers, baristas, and roasters push the boundaries of the citys playful palate. In Food Lovers Guide to Seattle, seasoned food writer Keren Brown shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide.
With delectable recipes from the renowned kitchens of the citys iconic eateries, diners, and elegant dining rooms, Food Lovers Guide to Seattle is the ultimate resource for food lovers to use and savor.
Inside You'll Find:
• Favorite restaurants and landmark eateries
• Specialty food stores and markets
• Farmers markets
• Food festivals and culinary events
• Recipes from top Seattle chefs
• The citys best cafes, taverns, and wine bars
• Cooking classes
• Complete coverage of Pike Place Market
The ultimate guide to Seattle's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
About the Author
Keren Brown is the creator of the Seattle food blog, FranticFoodie.com and the founder of Seattle Food Blogger Events and of a citywide series of food-related networking and educational events, Foodoportunity. Named Doer of the Week” by MarthaStewart.com, she writes for SeattlePi.com and KIROs MyNorthwest.com.