Synopses & Reviews
A guide to making the popular high-protein, low-fat dried meat snack.
Review
"Your mouth will water just reading the recipes."--
Sportsmen's Series: Big Game (a special edition of Fishing & Hunting News magazine)
Synopsis
From Salmon Jerky to Wyoming Jerked Elk to Thai Jerky and South African Ostrich Jerky, this cookbook offers scores of tongue-tempting recipes for all kinds of meats.