Synopses & Reviews
Mini Cakes with Goat Cheese and Grapes, Mini Bacon and Sage, Mini Chocolate Fondants with Pink Peppercorn Piecesa delightful compilation of sweet and savory mini cake recipes, the perfect portable homemade treat Mini cakes are the latest trend in Franceno party, picnic, or lunchbox is complete without these little sweet or savory loaf-shaped cakes. Here are more than 40 recipes for these perfect snack foods, some of which can be prepared in under 10 minutes. Fantastic as an aperitif made with cheese and thyme or Parmesan and nuts, or delicious as a dessert made with pears and chocolate, there is a recipe here for every occasion. From Curried Chicken Mini Cakes to Mini Cakes with Pine Nuts and Honey, every cook will adore creating, decorating, and devouring them.
Synopsis
Mini cakes are the latest trend in France - no party, picnic or lunchbox is complete without these little sweet or savoury loaf shaped cakes. Fantastic as an aperitif made with cheese and thyme, or parmesan and nuts or delicious as a dessert made with pears and chocolate, there's something here for every occasion. Great as snacks, mini-cakes suit all times of the day. Everyone loves them, and with this book, you are guaranteed success. You will adore creating, decorating and devouring them!
About the Author
Ilona Chovancova is the author of Cakes and Loaves and Pies Without Pastry.