Synopses & Reviews
Plum Bistro, Seattle's wildly popular vegan restaurant, is known for its delicious and innovative vegan recipes using local ingredients. Sure to please both vegans and meat-eaters, this cookbook features Plum's flavorful, comforting dishes for brunch, soups, salads, entrées, desserts, and more. This photo-filled book features 60 recipes, including Pesto Plum Pizza, Good Old-Fashioned French Toast, Barbecue Oyster-Mushroom Sliders, Fresh Blueberry Shortcake, homemade vegan pasta, and more. Bring home delicious vegan cuisine with the Plum cookbook!
Review
"Makini Howell’s food defies convention. Yes, it’s vegan, but many dishes are so rich and succulent, guests at her table sometimes wonder if she slipped up and mixed in a drop of cream or a dollop of butter....Reflecting the matter-of-fact, easy generosity of Makini herself, this book is chock-full of recipes that make creating a vegan table a piece of (egg-free) cake." Rachel Lincoln Sarnoff, former Executive Director/CEO at Healthy Child Healthy World
Synopsis
Renowned vegan Chef Makini Howell creates innovative, stylish, and seasonal-forward vegan dishes for every meal of the day that will satisfy vegans, vegetarians and omnivores alike. Plum Bistro, Seattle's wildly popular vegan restaurant, is known for its delicious and innovative vegan recipes using local ingredients--and is a local favorite as well as a pit stop for out-of-towners including celebrities like India.Arie and Joaquin Phoenix. This cookbook features Plum's flavorful, comforting dishes for brunch, soups, salads, entr es, desserts, and more--with over 60 recipes, including Pesto Plum Pizza, Good Old-Fashioned French Toast, Barbecue Oyster-Mushroom Sliders, Fresh Blueberry Shortcake, homemade vegan pasta, and more. Bring home delicious vegan cuisine with the Plum cookbook, and honor the transformation that is occurring in the way we view food and our personal responsibility to our communities.
Synopsis
A renowned vegan chef shares innovative, stylish, and seasonal vegan dishes that will satisfy eaters of all stripes Plum Bistro, Seattle's wildly popular vegan restaurant, is known for its delicious and innovative vegan recipes using local ingredients. A beloved local hangout, it's also a pit stop for out-of-towers, including celebrities like Joaquin Phoenix.
This cookbook features over 60 of Plum's flavorful, comforting dishes for brunch, soups, salads, entr es, desserts, and more. Recipes include:
- Pesto Plum Pizza
- Barbecue Oyster-Mushroom Sliders
- Homemade vegan pasta
- Good Old-Fashioned French Toast
- Fresh Blueberry Shortcake
- And much more
Bring home delicious vegan cuisine with the Plum cookbook, and honor the transformation that is occurring in the way we view food and our personal responsibility to our communities.
About the Author
Makini Howell has been passionate about creating a chic dining experience that appeals to vegans, foodies, and omnivores alike since her days of living in New York City working as a men's denim designer. In 2005 she moved back home to Seattle with the goals of redirecting her family's restaurant business and creating a new perception of veganism. Makini is focused on using organic and non-GMO seasonal produce and herbs from family-owned farms in combinations that are both comforting and unexpected. As an entrepreneur she has developed a sustainable business model using what the earth provides to supply wholesome, nourishing food.