Synopses & Reviews
FAST, FUN FINGER FOODS.You love your cake pop maker for baking dessert on a stick, but its also ideal for creating bite-size versions of your favorite dishes. In under five minutes, you can cook palate-pleasing pop-in-your-mouth morsels that are hot and spicy, crispy and salty, or fresh and filling:
Eggs Benedict Bites
Chocolate Croissant Pops
Jalapeño Poppers
Spinach-Artichoke Cheese Pops
Chicken Cordon Bleu
Lobster-Shrimp Risotto Bites
Shepherds Pie
Flank Steak Fajitas
Black Bean Quesadilla Pops
Monte Cristo Bites
Reinventing your favorite appliance to make treats that go way beyond sweets, Savory Bites from Your Cake Pop Maker offers recipes for whipping up mouthwatering appetizers, handheld sides and creative entrees. The books step-by-step directions and eye-popping photos show how easy it is to make any meal fun and festive. It offers one-of-a-kind recipes that are perfect for everything from impressing party guests and providing movie-time bites to delighting kids at lunch and livening up dinner.
Synopsis
Make hearty, handheld pops packed with meats, cheese, and veggies in this creative twist on a wildly popular baking trendEveryone loves cake pops the fun, pop-in-the-mouth, on-a-stick treats. This book takes the cake pop idea to a place its never been before. Detailed recipes show how to put the cake pop appliance to imaginative new uses and create salty, tangy, spicy treats not just desserts! The petite snacks in Savory Bites from Your Cake Pop Maker are packed with explosive, fun flavors that impress guests and charm kids. From a breakfast of banana bread bites and a lunch of pizza pops to a nibbly quesadilla snack and a main course of chicken cordon bleu morsels, 75 savory pop recipes offer a wide variety of delicious meal combinations. They can be made in only four minutes, thanks to the innovative cake pop maker (rapidly becoming a staple cooking appliance). Full of inviting color photos, this book is the perfect guide to transforming monotonous meals into show-stopping, pop-in-the-mouth sensations.
About the Author
Heather Torrone has always enjoyed cooking and trying new dishes, even taking classes at New York's Institute for Culinary Education. When the cake pop maker first came out Heather bought it for everyone as a gift. It has become her true passion, using it to cook everything
but cake. She has recently started catering parties and has been very successful. Her savory party pop recipes range in complexity from quick store bought dough to using only fresh, natural ingredients, leaving a little something for everyone.