Synopses & Reviews
From the Southern Living family comes this keepsake cookbook steeped in classic comfort food and warm reflections sure to strike a familiar chord.
Southern Living Comfort Food features more than 150 wholesome dishes--the kinds of recipes that are shared at supper clubs, passed down through generations of families, and swapped over coffee. Recipes like Banana Pudding Pie, Poppy Seed-Chicken Casserole, and BLT Potato Salad are presented alongside poignant essays that stir memories of family, friends, and the whimsies of childhood. Full of simple and satisfying dishes like Chicken Pot Pie and Pan-Fried Pork Chops, Southern Living Comfort Food is for young and old alike. Its food for
the soul.
Its a tribute to family traditions.
I watch her do it every year. Mom leafs through files, shuffles through kitchen drawers, and finally emerges victorious with a handful of old, dog-eared recipes for the dishes our family always expects on the table every Thanksgiving and Christmas. This disorganization isn't a sign of an untidy housekeeper; like every good Southern cook, she's showing respect for family history.
-Dana Adkins Campbell
1963-2003
Synopsis
No one does comfort food quite like "Southern Living." Home cooks can find more than 150 deliciously satisfying dishes, each accompanied by mouthwatering color photos, in this collection of classic as well as updated favorites.
About the Author
Southern Living magazine is America’s trusted source for definitive Southern recipes for home cooks. It’s read by more than 16 million people who regard it as the heart of Southern life, especially as it relates to food, hospitality, and gracious entertaining. Only the highest-rated recipes make it into the homes of devoted readers across the country.